I took a friend to the Toby Carvery in Redhill for the first time.  While we were waiting to be given a table, the first thing we heard was a lady behind the bar angrily shouting at the restaurant staff:  &quot;What&#39;s the point of me being behind the bar and training you if you don&#39;t let me train?  I might as well go home.&quot;   This was very unprofessional and not a little embarrassing for us to hear.  My friend was not impressed. However, once seated, the carvery food was great.   Special mention to our waitress, Alex, who was lovely: very friendly and chatty.   We wish you well, Alex - you&#39;ll go far!!

The staff here are just so lovely. Had a great chat with the bartender while trying a couple of their local craft beers. Really made the evening. The food was also spot on.

Been coming here for years. That riverside view of the old bridge never gets old.

Popped in for a drink and caught some live music. It&rsquo;s a nice vibe, feels like a proper local spot. They seem to have events on quite often.

We held a 70th birthday party here for 35 guests. The food was pretty good&mdash;everything arrived hot and looked nice on the plate. The toilets were spotless, which is always a good sign. A decent spot for a group booking.

Been coming here for years. The terrace is still my favourite spot to unwind with a pint, looking out over the rooftops.

The staff were really on it. Quick to refill water, knew the menu well enough to answer questions without checking, and cleared plates at the right time. Made the ordering process smooth.

Been coming here for years. The music&#39;s always spot on, never too loud. It&#39;s the one thing I can count on. Might try their open mic night next week.

Been going here for years. The Sunday roast is always spot on, good portion of beef and all the trimmings. Just a solid, reliable meal for the weekend.

Service was good. It was a long queue to be served but the chef was very quick and efficient. The waitress was good so was the food. Only the lady at reception could have done with a bit smile.

Lovely rustic barn setting, feels both cosy and spacious. The decor is just right, and it&#39;s conveniently located in town. A very comfortable spot to enjoy a meal.

Nice spot for an early dinner. The drinks are good value, and the food came out quickly even though it was busy.

Due to health reasons I am unable to eat a full meal. The waitress by the name of Fran was very helpful and made sure my needs were met

2-for-&pound;11 deal, perfect for a quick pint. Drinks are strong, got a bit tipsy fast. Sat outside, music was good, not too loud. Staff were friendly. Solid spot.

Will really took care of us. Had a few dietary things in our group, and they handled it all so smoothly. No drama, just sorted it. Made the whole thing easy.

Love the old photos on the walls here. They&rsquo;re real local history, not just decoration. Spotted a few from the 1920s while waiting for our order. Gives the place a proper, cosy feel.

Been coming here for years. The bacon and venison pie is always solid, proper hearty stuff. Even the cabbage on the side has some thought behind it. You can tell they don&#39;t just chuck things on a plate.

Been meaning to try their Sunday roast for ages. The pork belly was spot on, really tender. Portions are generous, couldn&#39;t finish it all. Service was quick and efficient.

The staff at the Blue Anchor are incredibly friendly and attentive. Our waitress Ellie made our experience memorable with her cheerful service.

Decent portions for the price. Good spot to grab a bite with mates, especially if you catch one of their daily deals.

As a meat lover, I was genuinely impressed by their veggie options. The beetroot burger had a nice earthy flavour, and the halloumi one was perfectly salty. Paired it with a local craft lager that cut through the richness nicely. A solid choice even for us carnivores.

The Aperfield Inn offers a fantastic dining experience with friendly staff and delicious food. The chicken burger and mac and cheese were particularly amazing!

The Sunday roast was decent, but the wine list felt a bit limited.

Been coming here for years. Mark and Holly always make the private room feel so relaxed, which is why we keep booking it.

I was impressed with the variety on the menu, catering to different diets. The steak I had was cooked to perfection and tasted amazing!

Grabbed a quick burger before a show in The Lanes. Solid choice for speed. The patty was juicy and the bun held up well. Got my order in under 10 minutes, which was perfect. Prices are fair for the area. Would stop by again when I&#39;m in a rush.

The Cuckmere Inn offers a lovely atmosphere with friendly staff, making it a great spot for a meal. The food is consistently excellent, and I can&#39;t wait to return during the day to enjoy the beautiful surroundings.

Stopped by for lunch. The bread was fresh and the steak tasted like it came from a local farm. You can really tell they use good ingredients.

Friendly service, and the staff really knew the menu. The cocktails were a highlight&mdash;looked great and tasted interesting.

The fish was so fresh and flaky, a real highlight. The batter was light and crispy, not heavy at all. I really appreciated the chunky, hand-cut chips too. A proper seaside classic done right.

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