The terrace is lovely, and the beer list is solid. My salad was fresh, though the portion felt a bit small.

Decent spot for a casual meal. Staff were friendly enough, and the portions were generous. Just a heads up&mdash;the whipped cream on the ice cream costs an extra &euro;1.20 per dollop. Would&#39;ve been nice to know that upfront. Otherwise, pretty good for what it is.

Overall, great experience. Very helpful and caring staff. The speed of the service was remarkable, as well as the quality of the food. We had the Liegeoise Meatballs - amazing! 5*

The hot and sour soup here is still the best I&rsquo;ve found anywhere. Got takeout last night and it was ready exactly when they said. Owner smiled at the door too. Just wish the portion was a bit bigger for the price.

The owners were really friendly and the food came out fresh. Kung Pao chicken and the sweet &amp; sour ribs hit the spot. Free rice was a nice touch, bill felt fair for Belgium.

The terrace in the back is still my favorite spot after all these visits. Dishes look as good as they taste, never gets old.

The restaurant has a beautiful setting with a lovely garden, making it a perfect spot for a relaxing meal. The attentive service adds to the overall experience.

Loved the porridge and avocado toast, and the soy cappuccino was actually legit. Nice to see vegan stuff clearly labeled for once. 😊

The wok dishes were pretty tasty and the price felt fair for what you get. I had the chicken teppanyaki and it was decent, though honestly the food could&#39;ve been hotter when it hit the table. Portion size was okay, not huge but not tiny either. For a quick lunch stop, it does the job without breaking the bank.

Service was fast, but they handed me someone else&#39;s plate first. Food tasted good, just a touch salty. Would&#39;ve liked a wine suggestion to go with it, though.

The risotto was really delicate, I loved it. Got a glass of white wine to go with it, nice surprise. Menu is pretty simple but everything tastes fresh. Good spot to bring a friend for a chill catch-up, not too fancy. Maybe a bit quiet for a Saturday night but that&rsquo;s fine. 😊

The falafel and shish tauk were really good, you can tell they make everything fresh in-house. We sat outside with a few friends and it was chill, not too loud. Service was friendly too. Only thing is the place is kinda small, but that didn&#39;t bother us much. Solid spot if you&#39;re in the area. 😊

Dropped by for dinner and honestly the chocolate fondant with cr&egrave;me anglaise was the highlight. Spare ribs had this honey sauce that was pretty solid too. Place was a bit busy but we got seated fine. Wouldn&#39;t mind coming back if I&#39;m in the area again.

Lovely little family spot. The owner actually came by to check if everything was alright. Had the grilled fish, cooked just right. Portion could be bigger for the price though.

The pizza here tastes properly Italian, nothing fancy but really good. Sat near the window and the place felt cozy without trying too hard. Staff were nice about swapping toppings too.

The lunch menu here is honestly a solid deal. I had the set meal and everything came out fresh and properly cooked. Place is small but comfy, staff were nice enough. Only thing is it got a bit busy around 1pm, but that&#39;s on me for the timing. Would come back if I&#39;m in the area again.

The wine list here is seriously good, and the set menu was spot on. I loved the carpaccio, and the chicken stew was super comforting. Service was friendly and helpful too. Would be a fun spot to bring a few friends for a chill dinner. Maybe a bit quiet for a big group, but that&rsquo;s fine. 😊

The pizza was solid and the price felt fair for what you got. Crust had a decent chew, toppings weren&#39;t skimpy. Place itself is pretty bare-bones though, kinda bright and the chairs are not great for lingering. Fine for a quick bite, just don&#39;t plan on hanging around too long after you finish.

The rabbit meatballs were the star &mdash; super moist and that homemade mayo really made it. Cozy little spot, nothing fancy, just good food.

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