The wine list is pretty good, with some decent local choices. We had a glass of red with the steak, and it worked nicely together. The cocktails were fine too, though a bit on the pricey side.

The pizzas are huge! We ordered two and still had plenty to take home. It&#39;s a very fair price for what you get. The staff was friendly and didn&#39;t rush us, which was nice.

The grilled calamari was spot on. But the real vibe came from the space itself&mdash;high ceilings, those big industrial windows, and just the right amount of chatter. Felt really relaxed in there.

Stumbled in with friends last night. That steak in red wine sauce was so good we ordered another one to share! The garlic prawns were tasty too. A bit loud inside, but perfect for catching up over a meal.

Solid spot for meat. Menu is simple, no fuss. Had the ribeye and chicken, both flame-grilled well. Good for a quick business lunch near the office. Portions are decent for the price. Service was prompt.

The daily set lunch was a solid three courses. I liked having a couple options for each. The food was cooked just right, flavors were all there.

The oratory is beautifully preserved. The stonework and old wood beams are the real deal. You can feel the history in the space.

The lamb was incredible, so tender and full of flavour. For what we paid, the portion size was really generous too. Just a solid, tasty meal all around.

Clean restrooms are a real plus for a beach bar. The place is tidy, and they have everything you need for a comfortable day by the sea.

The food was solid, and the owner&#39;s dry humor is a nice touch. The pace is slow, but that&#39;s part of the relaxed charm. I appreciated the extensive wine list&mdash;found a lovely Spanish red that paired beautifully with the grilled octopus while we soaked in the view.

Second time here, and the food was just as good as I remember. The grilled octopus was tender, and the paella had that perfect socarrat. The family running the place are lovely. A solid spot away from the crowds.

Stopped by for the daily menu. Solid deal for lunch, got the pasta and a drink. Quick service for takeout too.

Been coming here for years. It&#39;s the kind of place where the staff remembers your name and your usual order. That consistency is what keeps me coming back. The team is just genuinely friendly, makes you feel like a local.

Food&#39;s always solid. But ordering takes forever when it&#39;s busy. Just a heads up.

The veggie pizza was really nice, fresh base. But honestly, the best part was how they handled a mix-up with my order. Just sorted it out quietly, no fuss. Made the whole thing feel easy.

The warm bocadillos for breakfast were a lovely touch. What really stood out was how comfortable the seating was&mdash;spaced out nicely so you don&#39;t feel crowded. It made for a very relaxed morning.

The place is cute, and the staff are very friendly and efficient.We ordered the shrimp appetiser and croquetas. The shrimp were very tasty.As mains we tried:the dumplings, quite interesting sweet/sour contrast.The lamb which was well madeThe fried san pietro.Overall the food was good.

The mixed tapas platter for two was a solid start. Really liked the variety, got to try a bit of everything local. The chorizo and patatas bravas were my favorites.

The grilled octopus was pretty good. The suckling pig was a decent choice too. Service was friendly, though a bit slow to take our order.

The octopus and fish platter were the stars. Really fresh seafood, you could taste it. The octopus was tender, not rubbery at all. A solid choice if you&#39;re in the mood for that.

Loved the outdoor tables on the plaza for our girls&#39; catch-up. The vibe was perfect for chatting all evening. Inside looks cozy too, will have to try it when it gets colder!

Burrata salad was creamy, prawns had a nice garlic kick. Food&rsquo;s fresh, simple. Just what I wanted after a long walk.

The black ink paella was the star of the night, and that aioli? Unreal. Our server was super sweet and even called us a cab when we were leaving. Made it so easy for our group to just relax and chat.

The chef came out to chat after dinner, a really nice touch. The service was spot-on all evening. I appreciated the sommelier&#39;s suggestion for a glass of Rioja with the lamb &ndash; it was just the right pairing. A solid meal.

Lovely courtyard setting, very peaceful. The food was delicious, but the wine list felt a bit limited for the quality of the dishes. Had a nice local red, but would have loved a few more interesting options to pair with the meal. Still, a very pleasant evening.

The burger with goat cheese is a must-try. Staff were super friendly and fun, which made the whole vibe really chill.

The grilled octopus was the star. Tender, smoky, with a perfect char. The aioli it came with had a nice garlicky punch, not too heavy. Honestly, I could have just eaten that all night. Everything else was fine, but that dish stood out.

Service was on point even when packed. Waiter remembered my usual drink, didn&#39;t rush us. That&#39;s what keeps me coming back.

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The Best Restaurants in Llevant

Restaurant Anoa Santanyí

Pizzeria Vesuvio

Beach Restaurant Pizzeria

La Bodega

El Molino

Cerveseria Santa Anna

Puig de Sant Miquel

il baretto Tapas & grill

MOAI Beach Club_Playa de Son Bauló

Sa Cova

Ca N'Ignasi

Restaurante Azuma

Sa Coveta

Bar Sa Placa

Ses Torres

CREPERIA SA FONT

Moon Bar & Restaurant

NISÌ by Giuseppe

Can Costa Alcudia

El Casinet

Na Ruixa

ES PDAL · RESTAURANT

Chiringuito Cala Llombards

L'Arcada Restaurant

Es Cantonet

Ran de Mar

Restaurant Es Moli de Santanyi

Es Babot Restaurant

Es Brot

Restaurante Ca'n Panxo