Solid fried chicken, crispy and juicy. Mac and cheese was kinda bland though. Vibe was chill, staff friendly. Good spot for comfort food in Zurich.

Been coming here for a while now. The croquetas are still as good as the first time&mdash;crispy, creamy, just right. Place is tiny though, so you gotta book ahead. Service stays friendly even when it&#39;s packed. Not the cheapest, but I keep going back for those patatas bravas.

The Wiener schnitzel was crispy and the potato salad on the side was solid. Small place though, so definitely book a table before going.

Claudio&rsquo;s drinks were the best part&mdash;even the off-menu ones hit the mark. Place gets lively, maybe a bit loud, but that&rsquo;s part of it. Prices are fair for the quality.

Solid espresso, close to what I get in Italy. Comfortable spot to sit and work. Pizza&#39;s available too if you need something to eat.

Stumbled into this place after wandering around the old town. The bar itself has that proper historic feel, wood everywhere, low ceilings. Had a gin cocktail that was well made, not too sweet. Staff knew their stuff when I asked about the local spirits. Prices are on the higher side though, you&#39;re paying for the setting. Fine for one drink, maybe not for a whole evening.

The appetizer sampler had a good mix of flavors, that part was solid. Steaks came out cooked right, and dessert wrapped things up nicely. The seating area felt a bit cramped though, especially near the window. Not a bad spot if you&#39;re in the neighborhood, but I wouldn&#39;t go out of my way for it.

Stopped by for a hot chocolate on a cold afternoon. It was rich, not too sweet, exactly what I needed. The spot by the window in M&uuml;nsterhof gives you a solid view of the cathedral. Service was quick and polite. Prices are fair for the location. Good place to warm up if you&#39;re in the area.

The staff actually took the time to translate the whole menu for us, which was super helpful. Fondue was solid, exactly what you want on a chilly evening. Place sits in a pretty spot too. Just busy enough that service slowed a bit, but nothing crazy. Good stop if you&#39;re nearby.

No. 2 of Bars in Zurich

Cash only &mdash; don&rsquo;t forget. The live Swiss music was the highlight, accordion and strings, proper local vibe. Staff were nice even though my German is basically zero. Pricey, sure, but you&rsquo;re paying for the atmosphere. Solid spot if you want something authentically Swiss.

Food was solid and the space is gorgeous, but service lagged. We ended up pouring our own wine and still waited forever to get seated.

Came here with a couple of friends on a random weekday evening. The garden seating is really pretty, even when it&rsquo;s a bit busy. We shared a few dishes and everything looked nice on the plate. Prices are on the higher side, but fine for a treat. Service was friendly too. Would come back if I&rsquo;m in the mood for something a little nicer 🌿

The pizzas and salads are always solid here. Service gets a bit scattered when it&#39;s busy, and the smoking on the terrace bothers me, but the food quality keeps me coming back.

Food was solid and the wine list had some good picks. Staff knew their stuff when I asked for a recommendation. Glad we stumbled in here.

The place had a nice warm glow when we walked in&mdash;felt right for a slow evening. I went with a glass of their house red, which paired surprisingly well with the veal. For Zurich, the bill didn&rsquo;t sting as much as I expected. Service was friendly without hovering. Maybe not a destination spot, but solid if you&rsquo;re nearby.

The chalkboard menu changes daily which I love, and the staff actually took time to explain everything when we couldn&#39;t decide. Food was solid, though the kitchen definitely got backed up once it filled up. We waited a bit longer than expected but the vibe made up for it. Good spot for a casual catch-up with friends 🙂

Decent spot for a quick meal. You grab a card and order at different counters, takes a minute to figure out but works fine. Pasta tasted fresh, not the usual pre-made stuff. Prices felt fair for what you get. Nothing fancy, but I&#39;d go back if I&#39;m in the area.

The cordon bleu was really good&mdash;crispy outside, cheesy inside. I sat outside and it was pleasant, though a few bees kept buzzing around. Nothing too annoying, just part of being outdoors I guess. Service was friendly and I didn&rsquo;t feel rushed. Would come back if I&rsquo;m in the area again.

Stopped in for dinner near the station&mdash;veal chop in red wine sauce was the move. Cooked properly, tender, sauce had depth. Staff were friendly enough, didn&#39;t rush us. Place fills up fast, so yeah, book a table if you can. Solid pick if you&#39;re in the area and want something reliable.

Solid r&ouml;sti and fondue right in the main station. Beer list was a nice touch. Service did the job.

The owner remembered us from last time and brought out a little cake with a song. Such a personal touch, really made the evening. 🎂

Decent spot for an after-work drink. Bar area has a good vibe, easy to chat without shouting. Had a glass of their house red, was fine. Service was pretty quick even though it was busy. Not a place I&#39;d go out of my way for, but solid if you&#39;re in the area.

Stopped by for a late lunch. The r&ouml;sti was solid, crispy outside, not greasy. Beer was cold and local. Service was efficient, no fuss. Place has that old-school Swiss feel, nothing fancy. Prices fair for what you get. I&#39;d come back if I&#39;m in the area again.

Cordon bleu was solid, exactly what I wanted. Cheese actually melted out, breading stayed crispy. Place was busy but got a table quick. Nothing fancy, just straightforward Swiss food done right. Fine for a casual dinner.

I&rsquo;ve eaten here a few times now, and the vegetarian options are what keep me coming back. The roasted veggie bowl was fresh, not soggy or overdressed. Even the salad greens tasted like they were prepped that morning. Only thing&mdash;service was a bit slow, but the food made up for it.

Been coming here for a while now. The seafood stays consistently fresh, which is honestly why I keep returning. Had the grilled fish again last week, still cooked just right. Flowers on the tables are a small thing but they make the place feel cared for. Service was a bit slow that night, but the quality makes up for it.

Pizza was solid and the tiramisu lived up to the hype. Service felt really welcoming, like a family spot. Just wish we&#39;d had more room to try the pasta.

Pizza was solid. Thin crust, crispy, toppings well balanced. Had the Diavola with extra salami and pepperoncini&mdash;good kick. Service was fine, nothing special. Worth a stop if you&#39;re in the area.

Tried the casarecce with spicy salami and dried tomatoes. Pasta was properly al dente, sauce had a decent kick. That&rsquo;s about it. The room&rsquo;s nice but I don&rsquo;t really care. Just here for the food. Would eat it again.

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