The salmon and tuna sashimi were pretty good, fresh and generous cuts. A decent spot for that.

Friendly staff, and they waived the corkage fee for us. That was a nice touch. We brought a special bottle for a quiet dinner, and not having that extra charge made the evening feel a bit more relaxed. Appreciate that kind of gesture.

Creative take on Filipino classics. Ordered the balut and fish tacos. Flavors are bold, needed the rice to balance it out. Good for trying something different.

The carbonara was pretty good, creamy and satisfying. The fried chicken was a solid choice too. A cozy spot with friendly staff, though it did get a bit noisy later in the evening.

The sisig here is solid. Good crispy bits, tangy and savory. Salisbury steak was decent, a bit heavy on the gravy for my taste. The place is quiet, good for a slow coffee.

Ordered the Peking duck in advance, it&#39;s the way to go. The two-way serving is a nice touch. Their house red was a surprisingly good match with the rich flavors, made the whole thing come together. A bit on the pricier side, but for that pairing, it worked.

Perfect for a quick lunch. Dim sum came out fast and was nicely done. Service was on point, didn&#39;t have to wait long at all. Got in and out in under 40 mins.

It&rsquo;s the cozy, lived-in feeling that gets me. The worn wooden tables and soft lighting make it feel like a friend&rsquo;s kitchen. Just a really warm, familiar spot.

Came here to catch the game with some buddies. The vibe is solid for that. Tried their house IPA with the wings &ndash; the hoppy bitterness actually cut through the spicy glaze pretty well. Could use a few more screens though.

Parking&#39;s a bit of a hassle when it&#39;s busy, but the attendants are super helpful.

The jasmine tea here is something else. I&#39;m a bit of a tea guy, and the floral aroma was just right, not overpowering. You could tell it was good quality leaves. Honestly, it might be the best cup I&#39;ve had in a long time.

Erwin was super attentive, always checking in without being overbearing. Really made the dinner feel relaxed.

Been here a few times now. The food is consistently decent, and the space itself is quite nice. It&rsquo;s a reliable spot that does what it says it will. A solid choice for a quiet dinner.

Been coming here for years, and the Lechon Macau is always crispy outside and juicy inside. That&#39;s why I keep coming back.

The food is always solid, but what really gets me is the lighting. It&#39;s this soft, warm glow that just makes everything feel so cozy. You can actually relax and talk without shouting. A bit on the pricier side, but I keep coming back for that vibe.

First time trying their grilled mackerel. It was cooked just right, not dry at all. The fish sauce on the side was the best part&mdash;salty and a little tangy, perfect with the fish. Really liked that.

The crispy pata was so good, perfectly crunchy outside and tender inside. But the laing really stole the show for me &ndash; that taro leaf stew had such a deep, creamy flavor. Portions are huge, we had leftovers for days!

Been here a few times, always get the salted egg chicken. It&#39;s crispy, the sauce is rich and sticks to it just right. Never had a bad batch. The cereal prawns are solid too, but that chicken is the one I keep coming back for.

First time here and the soft shell crab pad thai was the star. The crab was crispy, and the noodles had that perfect sweet-sour balance. A bit on the pricier side, but I&#39;d get it again.

Big bowls, perfect for a quick lunch. The cheese sticks are really good, better cheese than most places. Got my food fast, no waiting around. 👍

The complimentary tea was a nice touch while waiting. The wine list had a few good local options to pair with the meal.

The staff were so attentive, refilling my water glass without me having to ask. That&#39;s a nice touch when you&#39;re trying to stay hydrated. They were also happy to charge my phone for me. Very polite service all around.

A pretty nice spot for a business lunch. The space is quite spacious and the decor feels authentic. Menu has a lot to choose from. Food was decent, though my sashimi platter was a bit on the smaller side for the price.

Been coming here for years, and their fried chicken never disappoints. The meat is always so juicy and tender.

The staff here are super friendly. They remembered my order from last time and made sure everything was just right. Really nice people who seem to enjoy their work.

The spring onion kimchi really stood out, tasted just like what I remember from Korea. The side dishes were a nice spread. The place itself is simple, clean, and pretty quiet, which I liked.

Loved the afternoon tea set. The scones were fresh and warm, and I really appreciated the quality of the clotted cream. The tea leaves staying in the pot meant I could enjoy a second cup that was just as flavorful. A nice, simple treat.

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