Stumbled upon this place nearby. The set menu they suggested was generous, really good portion for the price.

The fish set was surprisingly filling, honestly. I ordered ramen extra, which was a bit much. The fish itself was simple but really nice, the kind of thing you just enjoy quietly.

Featured in the Michelin Guide, and you can taste it. The soup, the noodles, the toppings&mdash;everything just feels right. Thoughtful. Balanced. A quiet kind of precision.

A cozy little spot with a real Showa-era feel. Came for a quiet lunch and loved how fresh the vegetables in my set meal tasted. The daikon was crisp and the greens had a nice color. The place gets quite busy though, so there was a short wait.

Love this place for a chill catch-up with friends! The 4-slice salad breakfast is so fresh and filling. The vibe is super clean and stylish, just what you&#39;d expect from a beauty brand&#39;s flagship spot. Perfect for a relaxed day off.

The portions here are huge for what you pay! I was surprised how much food came out, especially the pasta dish. It&#39;s a good spot if you&#39;re really hungry. They kept things moving even on a packed Friday night.

Been coming here for years, and their Mont Blanc is the reason. Never too sweet, always that clean finish. It&#39;s the one thing I know won&#39;t change.

The miso soup. Made with homemade miso. Sometimes has small fish in it. Gives a really deep, rich flavor. That&#39;s the one thing I remember.

The Chiya-Gyu shabu shabu set was fantastic. The staff even helped prepare the porridge, which paired so well with the sake we chose. A nice handwritten note too.

The freshly ground sesame sauce is the star. It&rsquo;s nutty and warm, perfect for the tonkatsu. The Sangen pork was tender, but honestly, I just kept dipping.

Curry breakfast at 7:30 AM. Perfect before exploring Bikan.

The vinegar drink at the drink bar was interesting. A bit too sharp for me, but it&#39;s different.

AVPN certified. Dough, sauce, cheese, all spot-on. Consistent quality every time. That&#39;s it.

Free parking with a 2000 yen purchase was a nice perk after visiting the shrine.

The gyoza filling was really moist and fresh, you could tell the ingredients were good quality. The garlic was just a hint, not overpowering at all. The skin had a nice crisp to it, which I liked. A solid, simple dish.

Menu&#39;s halal labeling is clear, which is helpful. Asked about a couple ingredients and the staff knew their stuff. Made ordering easy.

The 2700 yen lunch course was a solid choice. They asked about allergies and main preference first. The pace of the dishes was just right, not rushed at all. The main was a grilled fish, skin crispy and the flesh still moist. That&#39;s the kind of simple execution I look for.

I had the chef&#39;s recommended course, and the lobster dish was a standout! The service was friendly and made the evening even more special.

The chicken tempura is the one. Just had it fresh out of the fryer. The batter was so light and crisp, not greasy at all. They do run out fast, maybe around 7:30 pm.

Love that they open at 7am. The broth is light and the noodles are super thin and soft. Just what I need to start the day.

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