The prix fixe menu was $60. The portions were just right, not too heavy before dessert. I liked the low lighting and quiet tables, made it easy to talk.

The clam chowder is the reason to come. Rich, creamy, and the clams don&#39;t overpower it. The veal osso buco was tender and well-executed. Solid spot for a business lunch downtown.

Nice spot for a business dinner. The prosciutto flatbread and olive oil cake were both solid. Service was prompt, which is key when you&#39;re on a tight schedule. The rustic decor is pleasant but not distracting. Good for a focused meal.

The lighting was just right&mdash;soft and warm. It felt cozy but still elegant, you know? A really nice spot for a quiet dinner.

The French toast with butterscotch bananas was the star. Perfectly crisp outside, soft inside, not overly sweet. The apple doughnuts were good, but honestly, the toast stole the show. I&#39;d go back just for that.

House-made pasta was the highlight. Fresh herbs and crisp vegetables in every bite. Portions were appropriate for the price. Service was efficient, got us in and out for a business lunch.

The anniversary dessert was a lovely surprise. Staff were really attentive, and the cocktails were spot on.

Tried the swordfish schnitzel and half chicken. The chicken was really juicy. Fish was good too, just a bit on the pricey side.

The handmade ravioli here is fantastic. Their daily specials list is always huge, too.

The waitress was so friendly and made us feel right at home. She gave some really good suggestions for what to order, which made choosing easy. It&rsquo;s nice when the staff is attentive without being overbearing.

A solid neighborhood spot. The New Haven style crust is crisp, the sauce has a nice tang. Quality toppings. The patio is a pleasant spot to eat. Pizza is always ready for pickup, which is convenient. A reliable choice.

Celia was a great server. She knew the menu well and was attentive without being overbearing. The food was pretty good overall, though the main course came out a little slower than expected.

The lobster and ribeye had this great smoky flavor from the fire. Perfect for sharing with friends!

Service is on point here. Erin and Katie are super attentive, even when it&#39;s packed. They handled our big group with no issues.

First time trying their grilled salmon. It was cooked just right, not dry at all. The skin was crispy and the inside was so flaky. Service was nice and kept checking in.

A classic seafood shack by the water. The lobster roll was just right&mdash;fresh, tender meat with a little lemon and butter.

Been coming here for years, and the fried clams are the reason. They&#39;re always crispy, never greasy, and the clams themselves are sweet and tender. It&#39;s the one dish I know I can count on every single time. That kind of consistency is hard to find.

Loved the fish tacos here, super fresh and tasty. My husband&#39;s steak sandwich looked good too. Staff was friendly, and they had non-alcoholic IPA which was a nice touch. Cool vibe overall.

The paneer tikka was spot on, and the garlic naan was just right for scooping it all up. My partner is still trying to recreate that mango cocktail at home.

Cool modern spot, tucked away from the hotel lobby. Perfect for a quiet late-night drink downtown. The vibe is really relaxed.

Their cheese pizza to go was fantastic. Reminded me of New Haven. Grabbed a bottle of red to pair at home, and it worked really well. The crust held up perfectly. A solid find.

The salmon salad is my go-to for a quick lunch. The fried avocado starter is solid too. Brussels sprouts and tater tots never miss. Gets me in and out fast, which is all I need.

Our waitress was a real highlight, so friendly and made the evening fun. The space itself is lovely, with a cozy dining room and nice outdoor terraces. We ended up staying for a while just enjoying the vibe.

Love the vibe here for trivia night. It&rsquo;s just the right kind of casual, not too loud so you can actually hear your team. The lights were dimmed just enough. Good spot to unwind.

Chef Julio&rsquo;s plating is stunning. Sat at the bar watching the open kitchen&mdash;felt like being in The Bear. The wine list is solid, found a nice Rioja that worked with the duck. A bit loud, but that&rsquo;s the vibe.

Tried their Tuesday Surf and Turf special. $45 for steak, lobster, a starter, dessert, and a glass of champagne. The lobster tail was a decent size, not tiny. Felt like a solid deal for what you get.

Sushi was fresh, rolls well made. The scallop and uni appetizer was a highlight&mdash;rich flavor, balanced well. Service was efficient, which I appreciate for a business lunch. Prices are reasonable for the quality.

Stopped in for a cocktail and a small bite. The cosmopolitan was really good, one of the best I can remember. The staff is genuinely warm and friendly, which makes the whole experience feel relaxed and comfortable.

The gluten-free pasta here is a game changer. Fresh, made in-house, and actually tastes like the real deal. As someone who has to avoid gluten, finding a place that does it this well is a relief. The texture was spot on.

Solid lunch spot downtown. Got the sushi plate with miso soup for $20. Food came out quick, perfect for a quiet Friday bite. Fish was fresh, soup was hot. No fuss, got me in and out.

Find the best places for Dinner in Middletown. Explore 1063 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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