Perfect for a quick lunch downtown. Got the shrimp St Croix and duck nachos. Came out fast, tasted great. Exactly what I needed.

The &quot;Bread is Life&quot; starter is a solid choice. Good bread with three nice dips for the price.

Chef&#39;s sashimi platter is the move. The fish was so fresh, like it just came off the boat. A bit of a splurge but you can taste the difference. Service was nice and quick too.

First time here. The walleye was really fresh, cooked just right. Service was friendly and they knew the menu well. A comfortable spot for a relaxed dinner.

Nice spot inside the Sheraton. The space feels modern and clean, not too stuffy. I really appreciated the menu setup&mdash;different sized plates let me choose just the right amount. Perfect for when you want a lighter meal without overdoing it.

The a&ccedil;a&iacute; bowl was clearly made with care. Fresh berries, good granola, not overly sweet. Just what I wanted on a lazy Sunday. Sat at their little outdoor table, it was nice.

The salmon sashimi portion was huge! I got the Number 1 roll too, which was solid. Honestly, for what you pay, the amount of fish you get here is pretty hard to beat. The shumai was just okay, but that sashimi plate made it worth it.

The Monkey Bread and Strawberry French Toast were fantastic. Service was a little slow, but the food made up for it.

The open kitchen is the best part of the vibe here. You can see everything being prepped while you eat. It&#39;s a huge space, modern and clean. Parking was easy, right off the highway.

Been coming here for years. Always get the Delmonico steak. It&#39;s consistently one of the better steaks I&#39;ve had lately. Downstairs is nice and quiet for a proper dinner.

Rooftop at sunset is the real star here. Had a drink, just sat and watched. Made the whole evening.

Our server, Matt, was fantastic! He was friendly and attentive, making our dining experience enjoyable. The sea bass was cooked to perfection!

The chocolate croissant is fantastic, but at $4.50 it&#39;s a bit of a splurge. Still, the portion is generous.

It was packed when we went on Saturday night, so we did have to wait a bit. But the buzz was actually fun for catching up with friends. The spicy tuna roll we ordered was fantastic.

The chocolate mousse here is pretty good, nice and moist. The croissants are decent too. It&#39;s a charming spot for a quiet coffee. Service was fine, though the tables are a bit close together.

The Reuben here is really good. Corned beef is super tender, and the sauerkraut gives it a nice tang. The whole sandwich just works.

Seafood enchiladas were solid. The buffet on Sundays is fine, but I usually just go for the regular menu. Got the &#39;Pick Two&#39; combo last time. Friend had leftovers for lunch the next day.

Been coming here for years, and their broasted chicken is still spot-on. Never greasy, and that seasoned skin is just right.

The vibe here is just right for a fun night out. Everyone around us was laughing and chatting, which made our table feel really lively. It&#39;s a good spot if you&#39;re looking for that kind of energy.

The food is fresh and arrives fast. I&#39;ve been here a few times for a quick lunch between meetings, and it&#39;s always reliable. Portions are decent for the price. A solid, no-fuss option.

Service was on point even at peak lunch hour. Efficient, attentive without hovering. They kept my wine glass topped up without me asking, which is a nice touch. Never felt rushed to turn the table.

As a vegan, I was really happy they could make a pizza work for me. The space is super chill, with these big windows and lots of plants. Felt nice just sitting there. The pizza itself was honestly one of the best I&#39;ve had.

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