Lovely spot, stumbled in after a walk. The cannelloni was the standout - really authentic, rich filling. Just what I needed.

A fine place for traditional Bolognese. The pasta was pretty good and the wine decent. The staff was pleasant, though the main course took a little longer than expected.

Their puccia with horseradish pesto is a standout. A glass of crisp white wine would be the perfect pairing for a quick lunch.

The staff here is always so friendly, it just makes the whole lunch feel nicer. They remember my usual order and are genuinely kind, not just polite. That little bit of care really stands out.

The service here is excellent, with friendly staff who are always willing to help. The welcoming atmosphere makes it a great place to relax.

Nice casual spot, modern and clean. The pizza dough is the star here&mdash;chewy, airy, just right. Desserts were decent. Prices felt fair for the quality.

Been here a few times for the seafood. The quality is always solid, which is why I keep coming back. The price is fair for what you get, especially compared to other places in the area. Portions are decent, not huge, but you won&#39;t leave hungry.

Food was good however no Menu card and no clarity on price, additionally they only spoke Italian...in the end no idea how or why we were billed 150 Euros...they did not have it itemized...a menu card with price would be great..

Lunch pricing is solid, better than most buffets. Dinner is a bit higher but the selection justifies it. Good value for the variety.

Decent variety on the menu, Japanese and Chinese. Tried the shrimp in Thai sauce and the salt and pepper shrimp. The latter was a bit salty, but paired nicely with a crisp lager.

Polis is an excellent dining space with a stylish ambiance kept in contrasting black/white interior. The menus are Italian only but our fantastic waiters readily translated what we needed to know and made a few recommendations along the way. We chose a three course menu and it was beautiful experience all the way through. Starters was a selection of fish in a variety of very tasty smaller bytes. Primi was spaghetti with seafood - very fresh and well prepared and secundi was shrimps squid and gamberone with julienned veggies deep fried tempura style. All very good. Dessert - sorbet of lemon or coffee and Italian coffee was included at no extra charge. All in all we had a delicious and enjoyable meal. Thank you Polis.

We made a reservation here through the fork.com where it said 50% off, but this was not honored when we paid.

this is a restaurant inside an hotel so the decor is a bit anonymousthe food is good, they make everything fresh, nice tasty dishes and really super convenient with thefork offersalso the service is super friendly, the waiter was nice, welcoming and professional

The samosa chaat here is a must. The crispy samosa, the tangy chutneys, and those crunchy sev on top&mdash;such a great mix of textures and flavors. Really hit the spot for my street food craving.

Less crowded than the main spot, which is nice. Got my usual fix without the wait.

Nice spot, bright and roomy with cool vintage vibes. The Chianina and Angus burgers were the highlight for me &ndash; cooked just right, juicy and full of flavor. The presentation was on point too.

This restaurant was truly a diamond in Bologna. The service was excellent and the crew very kind with us and our kids. The food quality incredible. Really worth to visit

The food was delicious! The service was very good. The staff helped us getting a taxi because Saturday nites are very busy and difficult to find one. The desserts were excellent too!

One of my favourite go to dinner spots in Bologna. Has managed to maintain excellent standards over the years. The obvious is the fish and seafood menu which excels. Forget the bolognese and tortellini in brodo. This is a classy menu with a quality finish. If you like crudo (raw) seafood, don&rsquo;t miss it. The tartare is also highly recommended. Very difficult to pick a main as they all are top notch. Go with whatever tickles your fancy on the night. To top it all, they have an extensive selection of wines which is a real bonus. And finally Always make a reservation.

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