The English menu was a lifesaver for our group! The owner was super sweet and helped us order. We ended up trying the spicy seafood stew and it was perfect for sharing. Made the whole dinner with friends so much easier.

The mackerel set was so good. The fish skin was nice and crispy, and the meat stayed moist. Very satisfying.

The fish was so fresh, and the awamori selection was really unique. We ended up staying for hours just chatting and trying different things. For what you get, the bill was surprisingly light. Perfect for a long catch-up with friends.

The staff really know their vegan options. Everything&#39;s plant-based except a couple of egg dishes, which are clearly marked.

The pork belly here is so tender it just falls apart. The flavor is rich, not too salty. Honestly, one of the best I&#39;ve had in a while. A bit on the pricier side, but you get what you pay for.

The mozzarella burger here is solid. What really caught my attention was their local craft beer selection&mdash;found a nice Okinawan brew that paired surprisingly well with the burger&#39;s richness. A good, straightforward meal.

The chicken gyoza skin was so crispy! Perfect with a cold beer. Gets lively in the evening, which I like.

Upstairs in the market, perfect for a quick bite after shopping. Grabbed a seat overlooking the stalls. The noodles were simple but hit the spot, just what I needed.

Thick-cut pork belly for lunch. Tender, melts in your mouth. Got it to go, still hot and juicy. Perfect quick bite. A bit fatty, but that&#39;s the point. Will grab again when I&#39;m in a hurry.

Great spot for a quick lunch near Miebashi. Ordered the grilled chicken skewers on the tablet - came out in maybe 5 minutes. Perfect when you&#39;re in a rush. Prices are fair for the area.

Sat at the counter. The staff were really friendly, chatted a bit and suggested a good sake. Felt like a nice, easy stop.

A nice quiet spot off Kokusai Dori. The tatami rooms are cozy. Their kids&#39; menu is pretty good, and I found a decent local beer to go with my meal.

Been coming here for years, love the chill vibe. It&#39;s just the right spot to catch up with friends after a long day. The space is cozy and never feels crowded. A real neighborhood gem.

Coconut and guava flavors were both solid. The guava was a bit more tart than I expected, but it was refreshing. Good for a quick stop after a meeting nearby.

The 90-minute all-you-can-drink was a solid deal. I tried a few different things. The small Margherita pizza was surprisingly good for the price, nice simple flavors.

Been coming here for years. The tatami seating and calm vibe are just right for a quiet dinner after work. Feels like a proper izakaya, not some trendy spot.

Sat at the counter to watch the charcoal grilling. Ordered the tataki grilled over burning straw. It was prepared with real care, you could tell. But honestly, for the portion size, the price felt a bit steep.

Stopped by for a beer. The pale ale that won some award was really good, crisp and not too bitter. Owner&#39;s a friendly guy, chatted a bit. Nice spot to unwind.

The chef&#39;s selection course was a nice way to sample their best cuts. The sequence was thoughtful, though the pace felt a bit rushed.

Love the laid-back retro vibe here. The jazz music is spot on. It&#39;s a one-person show, so you do need a bit of patience, but that just fits the whole relaxed mood. Had a good time unwinding.

The flavors are authentic and the quality is consistent. Some of the best Indian food I&#39;ve had in Okinawa.

The cappuccino here is so well-balanced. I really appreciate that they have light roast, decaf, and oat milk options. It&#39;s nice to find a place that caters to different preferences. The coffee itself tasted very fresh.

The clam rice is a solid quick bite. Good portion, came out fast. Just what you need when you&#39;re in a rush. Flavor was on point.

The bill for two with drinks came in under $50. That&#39;s a solid deal these days. My pork cutlet was crispy, and my partner&#39;s pasta portion was generous. Left feeling full without the wallet shock.

The staff were really friendly and cheerful, especially the women working there. Made the meal nice.

The Tachibana Mochi with kippan. The citrus and a slight bitterness cut the sweetness perfectly. It&#39;s a flavor made for sipping whiskey alongside. The pickled winter melon is simpler, just sweet. This is the one thing I always come back for in Okinawa.

Live jazz kicks off around 9:30 most nights. Cozy spot, feels like a friend&#39;s living room. Owner Madam Kam remembered my name from last visit, which was a nice touch. The music was solid, not too loud for conversation.

Cozy European vibe, feels like home. I stop by for their pastries sometimes. The croissants are decent, not too sweet. Good for a quiet coffee.

Planning a Naha trip? Discover the best restaurants in Naha with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Naha

Yakizen

Ameiro Shokudo

Iyuji

Kintsubo Shokudo

Kinchichi Soba Kokusaidori Mutsumi Shokudo

A&W Naha Shintoshin Omoro Store

Adachiya

Gela Okinawa Makishi

Subaya Matsuyama

Kushi Kado Kumoji

Mitsuko Baba No Daidokoro

Jimanya

Deckers Cafe

Fontana Gelato

Robatayaki Izumizaki, Higashimachi

El Patio

Hitokuchi

Royal Snack Court, Naha Airport

Robata Kawaman

KARIYUSHI COFFEE AND BEER STAND

Yakiniku Fukuro

Tasokare Coffee

Shiva Mahal Okinawa

COFFEE potohoto

Hiikiya

Local Cuisine KOKO

Tenshisa

Jahana Kippan

Jazz Live KAM'S

Pain de Kaito, Naha Nishimachi