The tandoori chicken here is fantastic, really well-spiced and juicy. The no-smoking policy is a nice touch too.

Their walnut soba is the star. Thin, chewy noodles in this really rich walnut broth. A proper find inside the station, perfect for a quick, cozy lunch.

The desserts included in the set menu were a nice surprise. They change with the season, and the presentation was really pretty. For the price of the set, it felt like a good deal to get that extra little treat at the end.

The owner was so kind! They were about to close, but she still managed to whip up something off-menu for me. The portion was really generous for the price. A nice surprise.

Parking&#39;s a bit tight. There&#39;s a small lot out front, and another one you have to walk a minute to. Just a heads-up if you&#39;re driving.

The walnut yubeshi was a nice surprise. The sweetness was subtle, not cloying, and the texture from the walnut chunks was perfect. Paired it with a glass of slightly sweet sherry after dinner, and it was a really good match.

The ingredients are noticeably fresh, which I appreciate. The prices are a bit high, but you can taste the quality.

As expected from a top-notch restaurant, the food was exquisite and the service was attentive, making it a memorable dining experience.

The teppanyaki yakiniku set was really rich. The meat quality was good for the price, and the flavor was spot on. I should&#39;ve gone for the large size, the regular left me wanting a bit more. Ramen is only 550 yen to start.

Grilled mackerel was good. But honestly, the best part is the set deal. You get all the rice, side dishes you want, and even a drink bar sometimes. For that price, it&#39;s a solid choice.

Grilled teppanyaki gyoza were the star. Piping hot and so juicy. Had them with the braised pork mazesoba, which had a nice dried fish aroma. Really hit the spot for a quick solo lunch.

The tonkatsu uses local Nikko Himitsu pork. The batter was crisp, and the frying oil had a light, slightly sweet note. It&#39;s a well-executed dish.

The soba was a bit thicker than I expected, but I actually liked that texture. The grated mushroom on the side had this really nice, earthy flavor.

The shaved ice here is my go-to for summer hangouts with friends. It&#39;s so light and refreshing, and adding the red bean paste makes it just right. Perfect for cooling down after a walk.

The pork cutlet set is really good. The breading is light and crispy, the meat is tender. The whole set, including the miso soup and pickles, was just right. I liked how comfortable the chairs were, made it easy to relax and enjoy the meal.

Find the best places for Brunch in Nasu. Explore 388 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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Matsumoto