The Mariachi trio tacos are solid, but I really like the vibe here. It&#39;s a nice spot to just hang out.

Been searching for a solid local pizza spot. Got a plain cheese pie to test. Crust was crispy underneath but still had enough chew when you folded a slice. Sauce is simple, no sugar or herbs, just tomato. They use whole milk mozzarella, so it&#39;s properly stretchy. My family finished it in minutes. Takeout was smooth.

Shared the Salatim with warm pita and six dips. The Halloumi cheese was the star, grilled just right. Jules and Julia were super friendly and checked on us a few times. Solid spot.

The gluten-free waffles were the highlight. They had a nice crisp outside, stayed soft inside. Not like the dry ones you sometimes get. The separate GF and vegan menus are a thoughtful touch.

The arugula salad with artichokes was a nice, fresh side for the pizza. The space itself is really bright and airy.

Love the lounge with the fireplace. It&#39;s a cozy spot, feels like a hidden gem. Perfect for a quiet drink.

The pizzas here are some of the best I&#39;ve had in years. The crust was perfectly chewy with a nice char, and the sauce had a bright, tangy flavor. The pepperoni was crispy around the edges. Really solid pie.

Waterfront deck is the move. Sat there for lunch. Just watching the boats drift by on the river. That&#39;s it.

The salmon was super fresh, melt-in-your-mouth good. Got it for takeout and it held up perfectly. Staff was really friendly when I picked it up. Solid spot for a quick sushi fix.

Always busy, but the wait wasn&#39;t too bad. Their crab cakes are the highlight&mdash;deep-fried in a way I&#39;ve never had before, super crispy and tasty. Staff was really friendly too.

Been coming here for years. The family-style portions are huge, two people can easily split one entree.

The lemon berry blyss french toast was the star. Fluffy, not too sweet, with that perfect crisp edge. Staff was chill. Just a really solid brunch spot.

Mike was our server and he was really nice. When there was a mix-up with our order, he sorted it out quickly and fairly. It made the whole meal feel relaxed and easy.

The vibe here is just right for a quiet dinner. I really liked the warm lighting and how the booths felt cozy and private. It&#39;s a comfortable place to unwind.

The vegetable slice of the day is the only thing I come for. Grabbed a slice of the zucchini and mushroom today. The crust is thin and crisp, and the veggies are always fresh. It&#39;s a simple, reliable bite.

Nice little BYOB spot. The lamb korma was the star for me&mdash;so creamy and had this subtle nutty flavor that really came through. Ate the whole thing.

That burger was a monster, in the best way. The Amish bacon was thick and smoky, and the pommes frites were perfect. Just a really solid, satisfying meal.

The Wednesday SoulDizio is a solid deal for trying a bit of everything. The space itself is really nice, with a relaxed vibe and comfy seating that makes it easy to hang out. Sangria was good too.

Been coming here for years, the breaded pork chop is still the best around. It&#39;s always juicy and perfectly crispy. Service is friendly and quick. Prices are fair for the neighborhood. Just wish they&#39;d open a bit later on weekdays.

The prix fixe menu was a great deal. Portions were generous and everything was so thoughtfully prepared.

The back patio is so pretty after dark. Those little lights strung up in the trees just make it. It was a perfect spot to unwind. Parking is a bit of a hassle, but honestly, what isn&#39;t around here?

Decent Brazilian spot. The all-you-can-eat table service is a fun concept. My takeaway? For the price, I expected a bit more variety in the meat cuts they kept bringing around. The basics were good, just felt a little repetitive after a while.

The interior is really cozy and comfortable, perfect for a relaxed meal. I appreciate the thoughtful seating arrangements, it makes the whole experience feel effortless. The outdoor area looks lovely too, though I haven&#39;t tried it yet.

Our server was great. She was really friendly, gave us some solid menu tips, and just had a nice, professional vibe. Made the whole thing feel easy.

The soft shell crab hand roll was so good, crispy and fresh. I just kept ordering more of those. The sashimi was fine, but honestly, I wish I&#39;d just stuck with the hand rolls the whole time.

Grace at the Marlton location is really helpful. She added rice to my salad even though the menu didn&#39;t list it as an option.

Stopped in for a late lunch. The king crab legs were massive, really impressive. Server was chill but kept the water coming. Oysters with that champagne drizzle were nice.

The noodles are solid - flavorful and not greasy. Good portion for the price. Drinks are refreshing, not overly sweet. Service is efficient. I come here for a reliable lunch when I&#39;m in the area.

The patio is lovely on a nice day. They even welcome dogs, which is a nice touch for a casual lunch.

Solid Greek spot for lunch. Got the lemony roasted potatoes and hummus. Potatoes were crispy and had that nice tang. Simple but hit the spot. Staff was friendly.

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