No reservation needed for breakfast. The homemade bread was so fresh, and the mushroom soup really hit the spot. A nice, quiet start.

The set menu for five was a good deal, plenty of food for everyone. The variety of meats and sides was nice. The seating was quite comfortable, which made the long meal relaxing.

The lighting was a bit dim for some, but it set the perfect mood for my wine. Very authentic Italian vibe.

Cash only, so be prepared. The parking lot on the east side saved us a lot of hassle. Food was solid, just what we needed after a long drive.

The Bungo beef was so tender, you could tell it was fresh. I appreciated that it wasn&#39;t overly seasoned. The garlic fried rice was a nice, simple complement. A very satisfying meal focusing on quality ingredients.

The space has this cozy, lived-in feel. I grabbed a solo lunch at the counter and didn&#39;t feel rushed at all. Just a really nice, quiet spot to enjoy a bowl of ramen.

Solid yakiniku spot, decent portions for the price. The vibe is welcoming. Just make sure to book ahead.

I like the old-school paper order slips here. It&#39;s more fun than just tapping a screen. The sushi itself was fresh, especially the salmon nigiri. A solid conveyor belt spot.

Been coming here for years. The upstairs location behind that old wooden door gives it a quiet, classic feel. Ordering on the English tablet is easy. Food&#39;s always solid.

Tried the pudding dorayaki with friends. The filling is so smooth, not too sweet. That hint of caramel goes perfectly with the soft pancake. We ended up ordering a second one to share!

The English menu made ordering easy. Staff were friendly and patient with our questions. I had the grilled fish, and the sommelier suggested a crisp white wine that paired beautifully. A bit on the pricier side, but the drink recommendation was spot-on.

The service at this restaurant was exceptional. The staff were friendly and attentive, ensuring that our dining experience was enjoyable from start to finish. It&#39;s a great place to celebrate special occasions.

The staff was on top of things. Plates were cleared almost immediately after finishing each course, which kept the pace of the meal moving nicely. No waiting around for the next dish.

A decent little noodle spot. The pork ramen was pretty good, though the menu is a bit limited.

Cozy spot, feels like stepping back in time. Staff were really nice and patient with my English. The katsu curry was good, but the portion felt a bit small for the price. Still, a pleasant lunch.

The horse mackerel sashimi here is so fresh. I loved trying it side-by-side with their sea bream soy sauce&mdash;the flavors were really different! A nice, generous portion too.

Loved the vibe here, stylish but laid-back. The seafood is pricey but you can taste the quality. Had the grilled scallops and they were cooked just right, super fresh.

The cod roe tempura was the highlight for me. It was perfectly fried and so flavorful. Honestly, the sushi was so fresh I didn&#39;t even use soy sauce. The mackerel and squid were also really good. Portions are decent for the price.

Love the vibe here. It&#39;s cozy and welcoming, like a real neighborhood spot. The staff are super friendly too. Just a nice, relaxed place to grab a bite.

Found this place for Beppu&#39;s local food. The toriten was really good, crispy outside and juicy inside. Tried the local plum wine too, a nice touch. Portions are decent for the price.

The pancakes were light and fluffy, but the coffee really stood out. Had it with a pour-over, and the pairing was spot on. One of the better cups I&#39;ve had in a while.

Stopped by for a quick bite. The BBQ had that real, smoky flavor you get from the local spots. Price didn&#39;t hurt the wallet either. Felt like I was just grabbing dinner down the street.

Been coming here for years. The owners are always so kind, it feels like visiting old friends. The service is warm and consistent, never rushed. That&#39;s what keeps me coming back.

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