The location is super convenient. We drove to Alberobello in 20 minutes, and the Castellana Caves were also a short trip. Perfect for exploring the area without long drives.

Such a cozy spot by the water, feels like a proper pub. Grabbed a beer and just watched the world go by for a bit. The servers were really nice, which made it a chill place to hang.

Portions are huge for the price, perfect for sharing with friends. You can really taste the fresh ingredients.

The sandwiches are solid, but the seating is a bit cramped. Still, fresh ingredients and good quality.

Good location for a business lunch. The staff was efficient and attentive, which I appreciate. Had the grilled sea bass, it was cooked well. A bit on the pricier side, but the service made it worthwhile.

Been coming here for years, and that little basil plant on the table is why. It&#39;s always there, always fresh. I love plucking a few leaves right onto my pizza. That simple touch never gets old.

Got a seat at lunch without a reservation. The linguine with clams came out super fast and was really good. Love the cozy vibe here, feels like a local spot.

Lovely fresh ingredients and the seafood salad and pasta hit the spot. The service staff were friendly and just made our visit great. I can highly recommend!!!

Great ambience and setting. Lovely sense of space and great for people watching. A mix of delicious seafood . The staff were really friendly and accommodating.

Stumbled upon this place on a quieter street in San Vito. The inside was a nice surprise - cozy and warm. Had the gnocchi, which was really good. A solid find.

One of the best meals we have had in Puglia. Great food, fantastic service, sophisticated atmosphere. Could not fault this restaurant.

The staff was so kind to accommodate our last-minute request even on a packed Friday night. I really appreciate their helpful attitude when they&#39;re clearly under pressure. It made waiting for a table much less stressful.

The lasagna had a rich, meaty rag&ugrave; that clung perfectly to the pasta sheets. The b&eacute;chamel was creamy without being heavy. Could have used a touch more salt in the sauce for my taste, but the flavor was deep and satisfying. That&#39;s what I came for.

The owner&#39;s wine pairing suggestion was spot on. The local red he recommended really complemented the beef ragu.

Trucker here. The parking lot is huge, which is a lifesaver. Restrooms were spotless too. Had the chicken fried steak, solid portion for the price. Just what you need after hours on the road.

The bombette here are the real deal. Juicy pork, cooked over coals until the edges are just crisp. That smoky flavor is exactly what I was hoping for. The chicken strips were a bit dry, but the bombette made up for it. Solid street food spot.

Vito, the owner, is so lovely, and his chef is wonderful, extremely professional, with a high standard of presentation on her food. Very cool place I will be back. For me the lighting is always too bright, but I find that everywhere in Italy.

Very cosy place, though not a lot of space and can become occupied very quickly. We were lucky and it was calmer. Nice hosts, the food was amazing.

I saw reviews, so we decided to go. Wow! Excellent food, excellent service!! And we had a ichnusa non filtrata.. in an ice cold glass, god it&rsquo;s a party in your mouth! Cheers guys keep up the good work!

The traditional Neapolitan desserts here are incredible. So many different shapes and fillings! I was really impressed by the variety. Everything looked so fresh. A lovely way to end a meal.

Service was good, quick and friendly. Staff knew the menu well, no rushing us. A solid local spot for a hassle-free meal.

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