Been coming here for a while now, and the terrace is honestly the main reason I keep going back. Sat outside last week, food was solid too&mdash;fries were properly crispy, not soggy. One thing I noticed: clothes didn&#39;t smell like a fryer afterwards. That&#39;s rare. Staff were alright, nothing to complain about.

Stopped by for lunch on a Saturday. Got the schnitzel, plate was huge, honestly could&#39;ve shared it. Price was fair for what you get. Place was packed though, took a while to find a table outside. Fine if you&#39;re not in a rush.

The owner came by our table to check how everything was&mdash;nice personal touch. Service stayed friendly the whole meal, even when it got busy.

Steak came out exactly as ordered &mdash; nice sear, juicy inside. No complaints there. Wine pairing worked well too. Service was efficient, got us in and out within the hour. Prices are on the higher side, but for the quality, it&#39;s fair. Solid choice if you&#39;re in the area and want a reliable meal.

Took a while to get our food, and the menu isn&#39;t huge. But honestly, the duck was cooked really well, crispy skin and all. Sitting right by the pond made it a nice spot to just relax. Not a bad choice if you&#39;re in the area and not in a rush.

Big portions, that&rsquo;s for sure. I ordered the schnitzel and honestly couldn&rsquo;t finish it. Bathrooms were spotless too, which I always appreciate. Staff friendly enough, food solid. Nothing fancy but does the job. Would come back if I&rsquo;m around the area again.

Decent place for a business dinner. Food was solid, well prepared, nothing fancy but consistent. Price is on the higher side, though you&#39;re paying for the quality and the calm atmosphere. Made a reservation on a Friday night, which turned out to be necessary. Service was efficient, no waiting around. Fine if you need a reliable spot for a meeting.

Stopped by for a quick dinner and honestly the portions caught me off guard&mdash;so much food for the price. Got the grilled chicken plate and it was still juicy in the middle. Place got pretty loud later but whatever, felt alive. Staff let me take my time even though they were busy. Would come back if I&#39;m in the area again.

The menu changes weekly, which I love. Got a really fresh salad with seasonal veggies, felt thoughtfully put together. Owner picked a nice wine to go with it. Only thing, it got a bit loud later in the evening.

Food was decent but honestly way too salty for me. Portions are okay, not huge. Prices feel a bit steep for what you get. Nice place inside though, and parking was easy. Probably won&#39;t rush back.

The roast beef at the carving station was actually pink in the middle, not overcooked like most buffets. Took a second plate just for that. They keep the trays refilled pretty fast, even when it&#39;s packed. Only downside is you gotta book ahead or you&#39;ll wait.

The staff really made this visit easy&mdash;friendly, quick, and they even gave my kids books to keep them busy. Food came out fast and tasted good. Solid spot if you&rsquo;re in the area.

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