The fried calamari was a standout. Light, crispy batter, not greasy at all. The rest of the menu looked good, with plenty of veggie choices and that long, rolled pizza. Calamari portion was a bit small for the price, but the quality was there.

Impressive location right in the heart of the beautiful city centre. Besides the food, we appreciated the rustic (authentic) ancient brick walls and the furnishing of the interior. The personnel were estremely nice and helpful.

The gnocchi al ragu was the star for me. The pasta was so light and the sauce had this rich, slow-cooked depth. Focaccia sandwich was a solid choice too. Just a really satisfying lunch.

Been coming here for years. It&rsquo;s my go-to spot when I need a quick, decent coffee near the citadel. The service is always fast, which I appreciate on busy mornings. Indoor seating is cozy, but I usually grab a table outside.

A real local trattoria, not a tourist spot. They focus on traditional dishes, clearly noted by the &#39;No Spaghetti, No Pizza&#39; sign.

We were struggling to find a good restaurant on a Sunday evening when we found Tola Rasa - and hit the jackpot! Original, inventive twists on the regional cuisine, beautifully and artistically served.  We felt the full tasting menu was too much so we were allowed to choose three courses and dessert - much appreciated.  And to top it all off, the wine list was full of excellent reasonably priced choices.

The croissants here are massive, seriously. Flaky, buttery, and so big they hang off the plate. Service is super friendly, felt like a local spot right away. A solid way to start the morning.

Cozy spot with a great vibe. The bartender remembered my name from last time, which was a nice touch. Their house negroni is solid, not too sweet.

The pizza here is excellent, featuring Neapolitan dough and fresh ingredients, and the staff is incredibly kind and attentive.

The fish was so fresh, tasted like it just came from the sea. That&#39;s what I look for. The whole meal felt light and clean, just right for a healthy dinner. A bit on the pricier side, but you pay for that quality.

The staff let me sample a few beers before ordering. It&#39;s a small thing, but it felt so welcoming. Made the whole evening easy and relaxed.

The ambience was quiet, clean, modern and we loved it!  Our was quite charming. Friendly and informative, he helped with the wine selection and it was the right choice.  The food was excellent; Great antipasti and primi pasta dishes for both of us.  And the dolci&hellip;rich and delicious!  We&rsquo;ll be back the next time we are In Padova!

As always the staff is very nice and the food is always excellent, if we have to find a little flaw, the sponge cake of the dessert was dry, but this did not change the experience which was positive. We will definitely be back to try new dishes!

Been coming here for years, and the red velvet gelato is the one thing I always get. It&#39;s just consistently creamy with that hint of cocoa, never too sweet. The texture is spot-on every single time. That&#39;s what keeps me coming back.

Mohammed&#39;s 40 years of skill really show. The table-side prep is such a fun touch for a group dinner.

Coffee&#39;s solid, croissants too. Whole wheat with honey is my go-to. Quick service, in and out fast. Perfect for a quick bite.

The service here is really attentive. Our server remembered our drink preferences and checked in at just the right moments. It felt smooth and un-rushed, which is nice for a change.

The pastry case is gorgeous, honestly. I got the lemon tart and a pistachio croissant. Layers were delicate, but the lemon filling was a bit too subtle for me. Still, a lovely spot to linger with coffee.

The fruit gelato was pretty good, especially the mango. The chocolate was fine too. A nice family-run place, though the seating is a bit limited.

The gelato here is fresh and not too sweet. You can tell they use good ingredients. It&rsquo;s a solid choice for a quick dessert.

Staff are so friendly here. They remembered my name from a previous visit, which was a nice touch. Service was attentive without being overbearing. Just felt like a genuinely warm welcome.

Been coming here for years. Their croissants are always flaky and buttery, just the way I like &#39;em. The brioche is reliably warm and soft. Prices have stayed fair, which is why I keep coming back.

Good spot tucked away in the industrial zone. The fattoush salad and kafta sandwich were fresh and well-spiced.

The cappuccino was really good, served in a lovely little cup. I had a nice, relaxed time here. The place feels welcoming, though I did notice a couple of tables that could have been wiped down a bit better.

The toasted tramezzini here are the best in Padova, no question. Perfect for grabbing a quick bite with friends between classes or shopping. We just stood at the counter, chatted, and devoured them. So good!

The wine list had some nice options for pairing with the daily pasta special. Parking nearby is a plus, even if it&#39;s paid.

Cozy spot, perfect for catching up with friends. Service was quick and friendly.

The creamy sauce on the pasta is the star here. It&rsquo;s rich and just the right consistency. The space itself is bright and modern, with comfortable seating that doesn&rsquo;t feel cramped even when it&rsquo;s busy.

Find the best places for Lunch in Padua. Explore 1572 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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