The unlimited grits bar is the star. So many topping options, and the biscuits are fresh. Nice spot to sit outside when the weather&#39;s good.

Wasn&#39;t sure about the bread pudding. Not my usual pick. But wow, it was actually really good. Rich and full of flavor. A nice surprise to end a quick lunch.

The ranch dressing here is something else. It&#39;s got this fresh, herby flavor I haven&#39;t tasted before. Really made the burger and fries feel like a better choice. The staff was nice and everything came out quick.

Just moved to the area and this bakery is a real find. Their whole grain English muffin with my morning coffee is a daily ritual now.

The shrimp and grits were a real surprise. Felt like home. The grits had a nice texture, and the shrimp were fresh. Paired it with a crisp white wine from their list, which worked perfectly. A solid choice.

The Strawberry Fields margarita with jalape&ntilde;o tequila was a good balance of sweet and spicy. Solid tequila selection overall.

The waitress was so sweet, really made us feel welcome. My pasta was tasty, but honestly, her smile is what I remember most. Just a nice, easy vibe.

Been coming here for years from Greenville. The catfish is always spot on, and the menu stays solid. That&rsquo;s why we keep making the drive. It&rsquo;s just a reliable place.

Menu&#39;s got everything. Eggs, omelettes, burgers, salads. Picked the classic breakfast plate. Exactly what I wanted.

Solid brunch spot. The turkey sausage was surprisingly good, not dry at all. The veggie sausage gravy had a nice kick to it. Everything came out hot and fast, which was perfect for a lazy Sunday.

The pizza really hit the spot for this New Yorker. The crust had that perfect foldable texture I miss from back home. It&#39;s the closest I&#39;ve found around here. The staff was friendly and made ordering easy.

Weekly lunch spot for me. The food is consistently hearty and feels healthy, which is what I need during the workday. Portions are solid for the price. It&#39;s reliable.

Convenient spot with plenty of parking. Got the chicken teriyaki bowl. Solid quick lunch. It was busy at noon, but the line moved fast and my food was ready in like 5 minutes. Exactly what I needed.

Got the extra hot tenders. They weren&#39;t kidding about the heat! My nose was running, but the flavor underneath was still there. Good, crispy chicken too. Just needed an extra drink.

The GOAT breakfast biscuit is legit. Came in on a whim, and it totally hit the spot. Fluffy, buttery, with that perfect sausage gravy. My wife and I just chilled here for a good hour.

Brisket burnt ends were on the menu today, got lucky. Really good flavor on the meat, not dry at all. The vinegar slaw cuts through the richness nicely. Solid spot for a casual lunch.

I keep coming back for the cozy, lived-in feel. It&rsquo;s a proper neighborhood spot. The food is always solid, and the staff are friendly. Just a heads up, you might have to wait for a table during the busy season.

Our server was super helpful when we couldn&#39;t decide. She suggested the truffle pasta, which we loved. Made the whole dinner way better.

The Chongqing chicken was so fresh, you could taste the quality of the ingredients. It had a nice kick!

Server Alashia was super helpful with the menu. She pointed out a few dishes that were good deals for the portion size. The food was tasty and filling. I left feeling like I got my money&#39;s worth.

The wood-fired smell hits you before you even walk in. It&#39;s that cozy, log cabin kind of warmth. The staff remembered my name from a few months ago, which was a nice surprise.

The meatball sub was solid. Three big, juicy meatballs, plenty of marinara and cheese. The bread was really good - soft inside with a nice crust. Filled me right up.

The beer garden out back is such a chill spot to hang with friends. I tried a couple of their craft brews and they were all super flavorful. Perfect for a laid-back afternoon.

Our server Lexie was really friendly and had great energy. She helped us pick out a few dishes from the menu, which was nice. The service made the whole meal feel relaxed.

The Reuben sandwich is the reason I keep coming back. The corned beef is lean and flavorful, the sauerkraut has the right tang, and the rye is perfectly grilled. The truffle chips are a nice touch, always hot and crispy. It&#39;s a solid, focused sandwich.

I keep coming back because it&#39;s so comfortable here. The booths are really spacious, and the staff is always friendly. It&#39;s just a nice, easy place to have a meal.

Been coming here for brunch for years. The blue cheese dip is why. It&rsquo;s always the same&mdash;creamy, sharp, just enough kick. I get it every single time. That consistency keeps me coming back. A solid spot at the Lodge.

The apple bourbon bread pudding was the highlight for me. You can really taste the fresh apple pieces, and the cake itself was so moist. The vanilla ice cream on the side was a nice, simple pairing.

The shrimp and grits at brunch were really good. The grits were creamy, and the sauce had a nice kick without being too heavy. Shrimp were cooked just right. I&#39;d come back for that.

The steak bento is the move. Got it medium-rare and it was spot on. A lot of food for what you pay. The rice and sides were solid, but that steak was the main event.

Find the best places for Brunch in Pickens. Explore 266 spots with authentic reviews from real users, compare menus and photos, and plan your perfect dining experience.

The Best Brunch in Pickens

Nose Dive

Madison's Restaurant

Cedar Mountain Cafe

Bracken Mountain Bakery

UP on the Roof

Willy Taco - Feed & Seed

Applebee's Grill + Bar

Clock Restaurant

Eggs Up Grill

SunnySide Cafe

Joe's New York Pizza

Clean Eatz

Slab Town Pizza

Yee-Haw Brewing Company

Exchange Coffee Co.

Moe's Original BBQ

Blue Bike Cafe

Maki Sushi Bar & Bistro

Lieu's Asian Bistro

Eggs Up Grill

Villa Amato | Italian

Four65 Woodfire Bistro + Bar

Whiteside Brewing Company

Chicora Alley Fire House Travelers Rest

Evolve Kitchen + Table

Travinia Italian Kitchen & Wine Bar Greenville

Traditions on the Lake

Grand Olde Station Restaurant

Topsoil Restaurant

Konnichiwa of Greenville