The gnocchi at lunch was the highlight&mdash;soft, pillowy, exactly what I needed. Sat outside and watched the town go by, location really is unbeatable. Staff were nice too, no complaints there. Just wish the sun had stayed out a bit longer, but that&#39;s not on them. Solid spot if you&#39;re in the center.

Pizza was solid, service efficient enough. Busy spot though&mdash;even with a reservation we waited a bit. Food made up for it.

The host really knows how to make you feel welcome. Food was fresh, and they paired my wine nicely with the catch of the day. Solid spot.

Stopped by for lunch after a morning walk. The chef and his wife really care about what they serve. I had the grilled fish, it was fresh and simply seasoned. They even came by to ask how everything was. A bit pricey, but the quality felt honest. Nice spot in St. Moritz if you want something light.

The grilled shrimp was fresh, cooked just right. Lake and mountain views from the table too, but honestly the shrimp alone would bring me back.

Came here with a couple of friends last week and honestly the escargots were the highlight for me. So buttery and garlicky, perfect for sharing. We also got the apple strudel with vanilla cream sauce and it was super comforting. Vito checked on us a few times, really friendly guy. Place is small so it gets a bit cozy, but that kinda adds to the vibe 😊

The terrace gets lovely afternoon sun, and the interior feels cozy without being cramped. Nice to see high chairs already set up too.

The view really is the main draw here&mdash;gorgeous. Service lagged a bit when it got busy, but the staff stayed friendly. Food was decent, though I wish the greens had been a touch fresher.

Stopped in for one drink, stayed for three. The cocktail was solid, but honestly the local beer was the better deal&mdash;bigger pour for less money. Place has that proper alpine feel, not trying too hard. Bartender knew his stuff. Only thing is the snacks are a bit pricey for what you get. Fine for a round or two.

Tried the rosti here today. Crispy outside, buttery inside, exactly what you want on a cold day. Portion felt right for lunch, not too heavy. Place was busy but I got a seat quick. Nothing fancy about the setup, but the food does the talking. I&rsquo;d come back for that rosti again.

The cheese fondue was a bit bland for what they charge. I did enjoy the Swiss pinot noir though, that was lovely. Service was friendly and quick, which I appreciated. Nice spot if you&#39;re in the area and want something simple without fuss. Just maybe skip the fondue and get a glass of wine instead.

Came for the game meat and the venison stew didn&#39;t let me down. Chestnut noodles were a nice change too, hearty and warm. Portion felt right for the price. If you&#39;re tired of fondue and want something different, this is a solid stop.

The vegan tasting menu was a nice surprise&mdash;clearly labelled, which I appreciated. Food was pretty good, nothing over the top but satisfying. The view over Davos is the real highlight though. We sat by the window and it made the whole meal feel calmer. Service was decent, maybe a little slow at times, but fine overall.

The seasonal dishes were decent&mdash;nicely plated and pretty flavorful. The old 1450s building gives the place a bit of character, which I liked. Not mind-blowing, but a solid meal overall. Maybe a touch pricey for what you get, but I&#39;d still say it&#39;s fine for a casual dinner.

The gnocchi and sea bass with Mediterranean veg were really good&mdash;I let the staff pick for me and they nailed it. Place had a nice buzz for a casual catch-up with friends. Only thing is it got a bit loud later on, but we were too busy eating to care 😄

The chicken and egg concept is clever, and the menu has plenty of options, even vegan ones. Service was friendly and attentive, which made the meal easy and relaxing.

The pizza dough was light and the toppings tasted fresh. They even brought coffee while we waited, which was a nice touch.

The food&rsquo;s solid, no doubt, but the bill creeps up on you. Still, the flavors carry it&mdash;especially with a decent glass of red to round things out.

Dropped by for the 8-course surprise menu. Kitchen tour at the start was a nice touch. Food was solid, creative without being fussy. Service kept things moving. Not cheap, but fair for the experience.

The setting is really beautiful and the service made us feel well taken care of. Food was creative too. Just a bit pricey, but for a nice evening out it worked fine.

We stopped by for lunch and ordered the dumplings and sea bream. Both were fresh, the fish especially. Felt light and clean, not oily at all. Staff handled our little requests without fuss. Just wish the portions were a bit bigger for the price. Still, a solid spot if you&#39;re after simple, fresh food.

The sushi was pretty good&mdash;fish slices were thick and tasted fresh. Sake came at room temperature though, which was a bit of a letdown. Place felt a little cold inside too. But for sushi in Davos, it&rsquo;s a decent option. I&rsquo;d go back if I was in the mood.

The staff translated the whole menu for us since there&#39;s no English version. Food was pretty good and reasonably priced.

Came here with a few friends for dinner and honestly the cordon bleu was the highlight for me. Crispy outside, cheese still oozing. Menu&rsquo;s pretty big&mdash;pasta, risotto, all that&mdash;so it took me a minute to decide. Staff were nice, didn&rsquo;t rush us even when it got busy. Only thing is it&rsquo;s a bit loud inside, but fine for a casual night out.

The grilled octopus with potatoes and garlic was really well done&mdash;simple but full of flavor. I sat near the window and the light was nice, though the chairs got a bit uncomfortable after a while. Still, a decent spot if you&#39;re after Portuguese classics without any fuss.

Find the best places for Dinner in Plessur District. Explore 384 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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