Ribs were solid. Flan and creme brulee were the real highlight though. Ended the meal on a good note. Place was pretty busy but worth it.

Pizza&rsquo;s solid, no complaints there. Service was a bit slow though&mdash;took forever to get the check and a refill. Food&rsquo;s worth it, just don&rsquo;t be in a rush.

The stuffed chicken breast was solid again this time. Tres leches is still my favorite way to finish here. Place stays clean and consistent.

Stopped by for lunch and grabbed the tacos. Pretty solid, the salsa had a nice kick. There&#39;s a cat that hangs around outside, kept the pigeons busy, kinda funny. Place has a decent local feel, nothing fancy. Wouldn&#39;t mind coming back if I&#39;m in the area again.

Sat at the bar for a quick bite and the bartender took good care of us. Drinks came fast, which I appreciated. Only thing was we could hear some loud arguing between the kitchen and a waiter. Kind of killed the relaxed vibe a little. Food was solid though, nothing fancy. I&#39;d come back if I&#39;m in the area and want something easy.

The flan here is seriously the best I&rsquo;ve ever had, like I&rsquo;m still thinking about it. Seafood plate was huge and super tasty, but the meat portion left me a little hungry tbh. Staff were nice, just took a while to bring everything out. Still, I&rsquo;d come back just for dessert with the girls 😅

Came here for dinner last week and honestly the fish quality is what you&#39;re paying for. Tuna and salmon were super fresh, you can tell they don&#39;t mess around with sourcing. But the price is steep for the portion size. I left still a little hungry and my wallet felt it. If you&#39;re okay with spending more for less, it&#39;s a decent spot. Just don&#39;t come expecting to be stuffed.

The staff here is incredibly thoughtful and attentive. They helped us find vegan options, and the food was delicious, especially the pizza with vegan cheese.

While the prices for drinks can be a bit high, the overall experience and ambiance make it a great spot to relax and unwind.

The service was excellent, and our server was very attentive to our needs. It made our dining experience enjoyable.

Came for a quick bite and the curry chicken hit the spot. Hummus was solid too. Service was crazy fast, food came out before we even settled in. Portions fair for the price.

Came for dinner on a weeknight. The live bossa nova was a nice touch, not too loud. Lobster ravioli was solid, tuna tartare fresh. Mary handled the service well, quick and no fuss. Owner was around checking things, always a good sign. Place is easy to get to. Would go back if I&#39;m in the area.

The Christmas plate was solid for sharing, and that garlic shrimp sauce had us sopping up every drop. Sat on the balcony watching the street below. Pi&ntilde;a colada beat the famous spots nearby, honestly.

Service was solid, even after a rough start with our first server. Alexander really stepped up and took care of us. Food was tasty, that view is hard to beat. Pricey, but you&#39;re paying for the whole package.

The chocolate mousse was the highlight for me&mdash;rich without being too heavy. I sat near the window and the lighting was just right, not too dim to read the menu. Service was friendly enough, though we did wait a bit for the check. Comfortable spot overall, I&#39;d come back for dessert alone.

Came for the Mexican lasagna, that thing is legit. Big portion, I ate half and took the rest home. Drinks were solid too. Service was quick at first, then kinda slowed down once it got packed. Still, good spot. Kinda wish I knew about it before.

Grouper with garlic caper sauce was solid. Veal parm decent too. Service was quick, no complaints. Good spot if you&#39;re in the area.Grouper with garlic caper sauce was the highlight. Waiter kept it efficient. Fine for a business lunch, nothing fancy.

Came here late after landing in San Juan. Seafood salad was fresh, and the skirt steak had this flavor I don&#39;t usually get back on the mainland. Parking was a pain though, had to circle a bit. Still, worth it for the food.

Iced latte was solid and the fruit salad hit the spot&mdash;blueberries were actually fresh, not mushy. Nice little spot to kill time with a drink before heading out. Wish they had more seating though.

We showed up with a big group, no reservation, and they didn&rsquo;t even blink. Pizzas were solid, pasta was good, but the chicken marsala? That was the one. Place got a little loud but it didn&rsquo;t bother me much. Would come back for that dish alone.

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