The BBQ chicken was really good, nice smoky flavor. The garlic and orange ones were solid too.

The biscuits they bring at the beginning are so soft and warm. I&#39;d happily return just for those.

The pho broth here is solid. Deep flavor, not too salty. Noodles are always cooked right, not mushy. Even delivered, it stays hot. That&#39;s the main thing for me.

The location is super convenient if you&#39;re hitting the farmers market. We grabbed a quick breakfast here first. The food was fine, but honestly, the prices felt a bit steep for what you get. Good spot, just wish the value was a little better.

The staff were very nice. I was running a bit late for my pickup order, but they waited and kept the food warm. The food itself was pretty good. It was a decent experience.

The sauces really stood out, especially with the pasta. Had a glass of the Valpolicella with it, worked well. Solid choice for a casual dinner.

The Manila clam broth was the star for me. So flavorful, and the warm bread was perfect for dipping. Also tried their Slack Tide cocktail - creamy with a nice pineapple kick.

Stopped in for lunch, got the gorgonzola pesto tortellini. That pasta was seriously good, one of the best I&#39;ve had. The lasagna at the next table looked solid too. It&#39;s a reliable spot for the classics.

Marisela C. was the best part. She&rsquo;s friendly and professional, really makes you feel like a regular. That kind of service is why I&rsquo;d come back to this spot.

The pad thai here is the real deal. Noodles have that perfect chew, sauce is tangy and not too sweet. Reminds me of the street food stalls in Bangkok. Portion is generous too.

The coconut crusted rockfish was so good! Cooked just right. A great spot to catch up with friends.

Service is always nice. The chicken was moist, pasta cooked just right. It&#39;s a bit pricey for what you get, but the meatballs are a must-try. Portions are decent though, so you won&#39;t leave hungry.

The platter was a nice way to sample a few things, and the seats were comfortable.

A cozy spot to land after a day at Rainier. The food was exactly what I needed&mdash;hearty and warm. The fireplace glow was a nice touch.

The staff here is always on top of things. Even when it&#39;s packed, they&#39;re quick and friendly. Got my order in and out fast, which is exactly what I need for a quick lunch.

Solid tequila selection. The flight was a good intro, and the margaritas are well-made, generous pours. Space is ample, not too crowded on a Tuesday evening. Good for a post-work drink.

That mushroom pasta was a real winner. We added shrimp and chicken, and the creamy truffle sauce wasn&#39;t too heavy at all. Pasta had a nice bite to it. Really hit the spot.

Cozy spot, feels like home. They really nailed the decor, it&#39;s so warm and inviting. Makes for a really nice, relaxed meal.

The Kirkland Roll was a nice change. Cucumber on the outside gave it a really fresh crunch, not heavy like some places. I liked that the menu had more classic rolls, too. A solid spot for straightforward sushi.

The pad see ew here is solid, generous portion too. I always end up with leftovers for lunch the next day. Their massaman curry has that slow-cooked depth, really hits the spot when you&#39;re craving something hearty.

Came for breakfast, ended up coming back the next day. The vegan options are solid, but honestly, the portions for the price felt a bit small. I was still a little hungry after my plate. Coffee was good though.

Been coming here for years. The staff always remembers my usual order, and they&#39;re just as quick and friendly now as they was on my first visit. That kind of consistency is what keeps me coming back.

The house-made pita is so light and fluffy. It was the perfect companion for dipping into their hummus with a crisp lager.

Always stop by when I&#39;m in town for work. The sushi is fresh and reliable. Their sake selection pairs nicely with the fish.

The cheesecake selection is pretty good. Had the Very Cherry Chocolate - a nice balance of tart and sweet. The slice was a bit on the smaller side for the price, but it was a decent dessert.

The fried ravioli starter is solid. Crispy outside, good filling. Sauce is a bit basic but fine. They make everything to order, so the fact that service is still quick is a real plus.

Been a regular for years. Their chips and salsa are a must&mdash;I always grab an extra order to take home. The Carne Asada bowl is fresh and hits the spot every time.

Blue Shroom burger was solid. Had it sitting outside across from Alki Beach. Perfect spot for a sunny day. Onion rings were crispy too.

The dim sum is fresh and the wine list had a nice Riesling that paired well with the shrimp dumplings. The panda decor is a bit much, though.

Cacio e pepe was solid, and the gnocchi portion was generous. It&#39;s on the pricier side, but you get what you pay for in terms of quality. Good for a straightforward business dinner.

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