Even sober, I still come here. Their jambalaya is one of the few that feels fresh and not overly heavy.

Been coming here for years. Rebecca&rsquo;s always on top of it&mdash;she knows how to pace a meal just right. The other day she brought a small beer sample to help me decide. That&rsquo;s the kind of consistency that keeps me coming back.

Stephanie was a great server, really knowledgeable about the menu. Service was attentive without being overbearing.

LGBTQ+ friendly spot with a cool, eclectic interior. Gets packed on weekends so be ready for a bit of a wait.

The sushi is always fresh, and I really like the Wayland roll. The tuna crisp roll is a nice choice too. It&rsquo;s a comfortable spot for a quiet meal, and the staff is friendly.

Stopped in for lunch, got the beef fried rice and wonton soup. The fried rice was really good, packed with flavor and not greasy at all. The soup was light and comforting. Solid spot for a quick, tasty meal.

The outdoor fire pits are so cozy. I love that they have live music, it makes for a perfect evening with a cocktail.

The swordfish was cooked perfectly and the portion was huge. The bartender was slammed, but the food made up for the wait.

The crab cakes were the highlight for me. They tasted so fresh, you could really tell the crab was high quality. The portion was generous too. I just wish there was a lighter side option to go with them, maybe a simple green salad.

Lobster roll was pretty good. Asked for no celery and they got it right. Not the best I&rsquo;ve had, but it hit the spot on a lazy afternoon.

Been coming here for years. The lobster Rangoon is still the one thing I always order. It&rsquo;s just consistently good. The presentation is always on point, which I appreciate. That&rsquo;s really what keeps me coming back.

Janette at the bar is fantastic. She really knows her ingredients and makes a mean mocktail with fresh herbs.

The cinnamon French toast with caramelized bananas is so good for sharing with friends! Portions are huge, so definitely come hungry.

Our server was so helpful picking out dishes for our group! Loved watching the chefs work in the open kitchen while we chatted. Made the whole dinner feel really fun and relaxed.

The grilled chicken pesto pizza was pretty good, and the fish tacos were a decent choice too. Service was fine, though the salad portion felt a bit small for the price.

This place is a must-visit! The lobster roll was delicious, and the atmosphere sitting by the water was great. The attentive staff made our dining experience even better.

The atmosphere at Beech is absolutely stunning, especially during summer evenings with gorgeous lighting. It&#39;s a perfect spot for a lovely dinner.

I came for a casual lunch and stayed for the sunset. The outdoor seating is comfortable and the service is friendly. It&rsquo;s a nice spot to just relax and enjoy the coastal vibe.

We kayaked here for lunch and it was a nice way to spend a summer afternoon. The food was solid, but the real treat was the view from the patio. Just sitting there, watching all the activity on the water, made for a very relaxed meal.

Been coming for years, the steak tips are always on point.

The raw bar is the real deal here. Those oysters were so fresh and sweet, they just melted. Could&#39;ve easily made a meal out of them.

Service was the highlight for me. The staff was super friendly and attentive, but never hovered. They made us feel genuinely welcome, which was a nice touch.

Kelsie was a great server. She explained the menu well and had a good sense of humor. The Swedish Fish cocktail was solid, and the Bananas Franchesca dessert was a nice finish. Service was prompt and efficient.

Love the big outdoor patio! Perfect for catching up with friends. The fries came out super hot and crispy, and we didn&#39;t have to deal with any bugs. 😊 Portions are huge, so sharing is easy.

Emma was so attentive even though it was packed. The fish was super fresh!

The pitcher of margarita is definitely the move here. My friends and I shared one and it was plenty. The chips and salsa had this subtle smoky kick to them that I really liked. The guac was a huge portion too, perfect for sharing.

Stopped by before a wedding nearby. The shrimp starter and mac and cheese side were solid, came out fast. Waitress was nice about the rush. Good for a quick bite.

Mia, our bartender, really knew her stuff. The drinks were spot on, and she suggested a great wine to go with the chips and salsa&mdash;which were honestly some of the best I&#39;ve had. Let us watch a movie at the bar, too. A very chill vibe.

Find the best places for Dinner in Rhode Island. Explore 819 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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