Cool artsy vibe at Dogtown Pizza in Floyd. Felt super relaxed, no one rushing you out. Just hung out, had a slice, watched the world go by. That&#39;s the kind of place I like.

The mahi tacos are the reason I keep coming back. Fish is always cooked right, not overdone. The jicama slaw and mango salsa add a nice crunch and sweetness. The wasabi cream gives it a subtle kick. Solid choice for a quick business lunch.

Been coming here for years, and the filet mignon is the reason why. Always cooked just right, super tender. That yogurt sauce they serve with it is a nice change from the usual. Never disappoints.

The staff is friendly, but service slows down a lot at weekend brunch. Still, their wine list is solid enough to make the wait okay.

The soup sells out so fast. Got lucky and snagged the last bowl today. That&rsquo;s the reason I keep coming back. Just a perfect little treat.

Portions are a bit small, but that&#39;s pretty standard for a spot like this. The ingredients are top-notch and everything was cooked perfectly. Honestly, it&#39;s not the place for a huge meal, but it&#39;s great for sharing a few plates with friends and trying a bit of everything.

The staff handled our big group so well. Appetizers, main course, dessert&mdash;everything came out at just the right time. Made the whole evening feel relaxed.

Marlee at the bar really knows her stuff. The corned beef sandwich was spot-on, just like I remember from my last trip to the city.

Had a casual date here. The crab dip was the star - real, generous lumps of crab, not just a creamy mess. Bartender knew his stuff too, made a solid old fashioned. Nice, low-key spot.

Been coming here for years, and that wasabi sesame salmon never disappoints. Always cooked perfectly.

The happy hour is solid, and that $15 margarita pitcher is a nice touch. I found the booths in the back corner to be really comfortable for just relaxing with a drink.

The pepperoni pizza was pretty good, and the pretzel was decent too. Friendly staff, but the place got a bit loud later on.

The garlic naan here is a must-order. It came out hot and bubbly from the tandoor, with just the right amount of garlic and butter. I could honestly make a meal out of it alone. The rest of the buffet looked solid, but that naan stole the show for me.

Been coming here for years, and I always get the flight of four. It&#39;s the move if you&#39;re into their wild flavors&mdash;cereal milk, chocolate cayenne, you name it. Lets me try the new stuff without the risk.

Met up with an old colleague here. The pizza crust was nicely charred, and the wings had a solid kick to them. Game was on the big screen, which was a nice touch. Server was on point. Good spot for a casual catch-up.

Grabbed dinner on the porch of that old Victorian house. The view was really nice as the sun went down. Food was okay, but the whole vibe up there was pretty chill.

Good for a quick bite. Prices are fair, food is solid. Gets the job done when you&#39;re in a hurry. Gets a bit loud when it&#39;s crowded, but that&#39;s expected.

The salmon taco with the soy ginger glaze was pretty good. The fried calamari was nice and crispy, though the portion felt a bit small for the price. The two sauces it came with were a nice touch.

Been coming here for years. The steamed shrimp are always spot on, never overcooked. That&#39;s the main reason I keep coming back. The pizza&#39;s good too, but it&#39;s the shrimp that keeps me in the door.

Jessica was so friendly and attentive. The menu is small and changes often, which I like. The whole staff made sure we were comfortable. It was a really nice, relaxed evening.

The cocktails are the star here. I had one with smoked rosemary, and the presentation was thoughtful. The bartenders clearly know their craft. A bit on the pricier side, but you can taste the effort in each glass.

Ashley was great, and Carolyn&#39;s biscuits are the real deal. Came back the next day and Elijah was just as on top of things. Solid breakfast spot with a lot to choose from. I just wish their coffee selection was a bit more interesting to pair with the food.

No reservation on a Saturday night, but they found us a spot at the bar. The steak was cooked just right, really hit the spot. Service was good, no complaints.

The Reuben is a standout. That grilled pastrami on rye with a cup of tomato soup just hits the spot for lunch. Love the cozy, mom-and-pop feel in here.

The onion rings here are pretty good, honestly some of the best I&#39;ve tried. The fries are decent too, always crispy. It&#39;s a solid choice for a quick bite.

The Holy Shiitake pizza is my go-to. The crust is always perfectly crisp, not soggy at all. For the price, you get a really decent size pie that&#39;s enough for two meals. That&#39;s what keeps me coming back.

Nice clean spot. The portion for the pasta was a bit small for the price.

Planning a Roanoke County trip? Discover the best restaurants in Roanoke County with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Roanoke County

Wing Boss Family Restaurant

Chicken Salad Chick

Pancho Mexican Restaurant Vinton

Dogtown Pizza

Mango's Bar & Grill

The Farmhouse

Gillie's Inc

Bread Craft

Alexander's

BILLY’S

Corned Beef & Co Inc.

Frankie Rowland's Steakhouse

Rockfish Food and Wine

Tuco’s Taqueria

Mellow Mushroom Roanoke

Taaza Indian Cuisine

Blue Cow Ice Cream Co.

Fork in the Alley

Summit Restaurant

Bull & Bones Brewhaus

Cabo Fish Taco

Cellar Restaurant

The River and Rail Restaurant

Lucky Restaurant

Preston's Restaurant

Fortunato

R.T. Smith's Deli

Lefty's

Mellow Mushroom Blacksburg

Ransone's Grill