The place looks fancier inside than I expected, but it&rsquo;s not stiff or anything. Menu&rsquo;s got a lot going on, even some vegan stuff. I went for the duck and sea bream&mdash;both were solid, no complaints. Portion size was decent for what you pay, which honestly surprised me. I&rsquo;d come back if I&rsquo;m in the area again.

The vegan tofu pizza was actually decent&mdash;good dough, well put together. Nice to see some protein-rich options around here for once.

Palinka cocktails were the real deal here. Menu&#39;s got plenty to pick from, host treated us right. Prices fair for being in the center. Solid brunch stop.

Stopped here for a quick coffee and a bite. The cappuccino was solid, and the limo... well, that&#39;s what they call the pastry here. It was pretty good, not too sweet. Sat by the window, nice view of the park. Service was fine, nothing to complain about. Place was a bit busy but I got my order quick enough. Decent spot if you&#39;re in the area.

The grilled vegetables tasted really fresh, not oily at all. Nice spot in Craiova if you want something light. Service was fine, nothing special but okay.

The staff were so friendly, made us feel right at home. Food looked really pretty on the plate too. Good spot for a chill catch-up with friends.

Tried their pizza for the first time today. Dough was light, crust had that nice char, and the toppings actually tasted fresh. Not your typical tourist-trap pizza. Service was quick too, no complaints there. Maybe a bit pricey for the size, but I&#39;d come back if I&#39;m in the area again.

Situated inside the medieval Alba Carolina Fortress, PUB 13 offers more than just a meal &ndash; it&rsquo;s a journey into Transylvania&rsquo;s flavors and stories.Savor traditional Romanian cuisine, taste premium local wines, and dine surrounded by 7-meter-thick fortress walls that keep the air cool and the history alive.✨ Recommended for history lovers, foodies, and travelers searching for authentic experiences.

Friendly staff, lots of options on the menu. Place feels comfy whether you eat in or grab something to go.

The goulash here is proper&mdash;rich, smoky, and the meat just falls apart. I also tried the sour cherry soup, which I&rsquo;d never had before. Kind of sweet, kind of tangy, really interesting. Portions are big, so come hungry. The rustic vibe fits the food well. Just wish they had a bit more ventilation, got a little stuffy inside.

Loved the cellar vibe&mdash;honestly feels like you&#39;re eating inside an old wine vault. Huge menu, but our waiter pointed us to the stuffed chicken with polenta. Really flavorful.

The duck was cooked beautifully, crispy skin and all. Dessert tasted incredibly fresh, like they actually made it that day. Menu felt well thought out, not just random dishes thrown together. Kitchen clearly pays attention to what they&#39;re doing. Would eat that duck again.

Stopped here for lunch and honestly the food was really well done. I had the grilled fish and it came out fresh, nicely seasoned. Prices are a bit high for what you get, but you&#39;re paying for the location and the calm vibe. AC felt amazing after walking around in the heat all day. Solid spot if you&#39;re nearby.

The grilled pork belly was the highlight. Crispy edges, soft inside, and the seasoning was just right. Portion was decent for the price. Terrace looked nice but I didn&#39;t really care. I&#39;d come back just for that dish. Maybe try the ribs next time.

Stopped here mostly because of the location, tucked away from the busy streets. The view from the table was genuinely calming, made the whole meal feel slower. Food was decent, nothing crazy, but that quiet setting did it for me. Prices are fair for what you get. Would sit by the window again.

The patio out back is nice, but honestly the house cake is where it&#39;s at. Huge slice for the price, could easily split it between two people. We ordered a few other things too, but that cake was the real winner. Felt like I got my money&#39;s worth just on that alone.

The fish was really fresh, cooked just right. Portions are big, good for sharing. We sat on the terrace, which was nice. Staff helped us pick. Prices are a bit high though, but for the quality I guess it&#39;s okay.

The fireplace makes it really cozy in winter. I had the wood-fired pizza and it was solid. Staff were friendly and let me take my time.

The Bistecca alla Fiorentina was spot on&mdash;properly dry-aged and cooked just right. You can tell the owners actually care about the meat.

We ordered the ribeye medium-rare and it came out spot on, really juicy. The parmesan garlic fries were solid too, crispy and not soggy. Andreea took care of us, she was friendly and fast. Only thing, the place got a bit loud later in the evening. But the steak alone makes me want to come back.

Came in hungry, left happy. Got the grilled pork and it was properly seasoned, juicy inside. Nothing fancy, just solid food. Place is a bit cramped but whatever. Prices fair for what you get. Would eat here again if I&#39;m in the area.

The duck breast was super tender, and the homemade pasta really stood out. Felt like eating at someone&#39;s home, in the best way. Service was warm too.

Stopped by without much planning. Got the pasta and it was solid, nothing fancy but cooked right. Place has a chill vibe, staff were nice enough. Maybe a bit slow on the refills, but I wasn&#39;t in a rush. Fine for a casual bite if you&#39;re in the area.

The food was decent and the plating looked nice, but the staff barely spoke English. We had a mix-up with our order and then the card payment got weird too. Took a while to sort out. The space itself is pretty tight, not much room between tables. Fine for a quick bite, just don&#39;t expect a smooth experience.

The grilled vegetables were really fresh, not soggy at all. I liked that they had a few lighter options on the menu. Prices felt fair for the portions. Only thing, the lighting was a bit dim for my taste, and the smoking area kinda drifted over. Still, a decent spot if you&#39;re nearby and want something simple.

The tasting menu here is really well done, every course came out looking beautiful. Probably one of the best meals I&#39;ve had in Brasov.

Tripe soup and mici were solid, proper Transylvanian flavors. Portions are big for the price, and it&rsquo;s only a short walk from the square. Service was a bit slow, but I&rsquo;d eat here again.

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