Decent spot for seafood. The scampi gnocchi was pretty good, squid was grilled nicely too. Ingredients tasted fresh, which I appreciated. Staff were friendly enough without being over the top. Place is small though, so book ahead if you can. We walked in and waited a bit, but it worked out fine.

The handmade pasta was the real deal. Fresh, simple, tasted like Istria. Service was fine but honestly, the food did all the talking.

The seafood platter for two was solid, and the terrace view over the harbor is the main draw. Service was a bit slow, but the setting makes up for it.

The dough was spot on&mdash;light, puffy, just the right amount of char. Toppings tasted fresh, not like they&rsquo;d been sitting around. I&rsquo;ve had worse Neapolitan pies in Italy, honestly. Place was busy for a Tuesday, but the pizza came out quick. Only gripe: the table was a bit sticky. Still, I&rsquo;d go back just for that crust.

Truffle ice cream sounded weird but honestly worked. Ten courses is a lot, I was full by the end. The cheese pastry thing was the standout for me. Place was pretty quiet for a Tuesday night, service kept things moving. Not cheap but you get what you pay for with that many courses. Would go back if I&#39;m feeling fancy.

The truffle pasta was really good, and I liked that they had a proper cheese plate too. Outdoor seating felt relaxed. Just a heads up, it&#39;s a bit of a walk to find, but the fresh ingredients made it worth it.

Came for the mussels buzara &mdash; that sauce alone is worth it. Menu changes with the catch, which I liked. Place was packed by evening, so definitely book first.

Came here for the first time and tried the fresh fish&mdash;really well done. The gibanica for dessert was a nice surprise too. Place felt authentic, not touristy. Would go back if I&#39;m in the area again.

The pasta was solid and the patio&rsquo;s a nice spot. Salads came overdressed, kinda soggy&mdash;next time I&rsquo;ll ask for dressing on the side.

Stopped for lunch after a drive through the vineyards. Food was fresh and tasted local. Service was good, though it got a bit busy. Nice spot to relax for an hour.

Solid local food, served fast even when the terrace was packed. Had the grilled fish, came out quick and hot. Good spot for a quick bite if you&#39;re in the old village.

Find the best places for Lunch in Rovinj. Explore 447 spots with authentic reviews from real users, compare menus and photos, and plan your perfect dining experience.

The Best Lunch in Rovinj

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