The goat meat was spot on&mdash;tender and juicy. I grabbed the ribs and a glass of red wine, which paired nicely. Plantains on the side did the job. Buffet looked decent but I stuck with the grilled stuff.

The veggie soup was solid, really comforting. Burger was good too but those caramelized onions were way too sweet for my taste. Staff were friendly enough, place felt welcoming. Nothing fancy but it hit the spot.

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