The service by Raphael and company was excellent. They were warm and inviting and very attentive. The food was excellent, the chef&#39;s special, a beef fillet, was out of thos world.

Been here a few times. The bao buns are always spot on, and the tuna steak is cooked just right. It&#39;s why I keep coming back.

The burger patty was juicy and cooked perfectly. Sweet potato fries were a nice touch.

The seafood paella was the star. Rice had that perfect bite, and the lobster was spot on. Paired it with a crisp Albari&ntilde;o from the list - a great match. Best I&#39;ve had around here.

The mixed tapas plate was a steal at &euro;10, really generous portions. We shared it as a starter and it worked well with a crisp Albari&ntilde;o. Could see families enjoying it.

Came with a group, and the sharing platter was a decent start. Good to see vegetarian and gluten-free options on the menu. The space is fine for a larger table, though it did get a bit loud later on.

Sebastian was so helpful with the wine list. He explained each option clearly and helped us pick a great one to go with our meal. Really made the evening.

Amazing experience! The bartender was very knowledgeable and very easy to talk about different drinks. Our host and waiter was amazing and the dishes were fantastic. We had the aubergine as a starter which was so good as it was smooth yet was grilled to give you that bbq like flavour. We then had the veal paella which was fantastic. Great for sharing as it&rsquo;s not a huge dish but could probably be good enough for one person if you weren&rsquo;t super hungry. We had the catch of the day which was squid and then the suckling pig. I&rsquo;ve never had suckling pig with such crispy skin yet tender on the inside and still hot even after getting to the end of the dish. Not sure how they pulled that off. But the skin - wow. Super crispy and fantastic flavour. Would love to come back!

Great spot by the marina. The outdoor seating is clean and spacious, perfect for a quick business lunch.

Been coming here for years. The staff remembers my usual order, and they&#39;re always on top of things without being pushy. That kind of steady, friendly service is why I keep coming back.

Came here for breakfast almost every day of our trip! The staff remembered our orders by day 2, which made it feel like our local spot. The Spanish tortilla was spot-on. It&rsquo;s just a cozy, friendly place to start the day with friends.

The espresso was spot on. The sangria just didn&rsquo;t hit the mark for me, a bit bland. Some sides felt a bit basic for the price.

The server was so patient explaining the cooking styles for each steak. My ribeye was cooked exactly as I asked, which I appreciate. You can tell they really focus on getting the details right for each guest.

Came here twice on my trip. The mixed grill was solid, and the grilled tuna was cooked just right. The Irish servers were on point, really friendly and quick.

The veggie burger was the highlight for me. You could really taste the freshness of the ingredients, especially the avocado and the house-made patty. It felt like a genuinely healthy choice. The pasta was nice too, but the burger was just on another level.

Staff were friendly and efficient. The filet steak was cooked as requested. The decor is impressive, even in the restrooms. The complimentary magic show at the end was a nice touch, though a bit unexpected for a business dinner.

The staff were so nice! Our waitress had this cute smiley face tattoo and was super chill. She checked in on us just enough, never hovered. Made our girls&#39; night out feel relaxed and easy. 😊

Great spot by the marina. We grabbed a table on the terrace just as the sun was setting&mdash;the view over the water was so nice. A really chill place to unwind with a drink and some tapas.

Antonia was a great waitress, super helpful with our order. The seafood paella was spot on.

Been coming here for years. The Mallorca Spritz is the reason. It&#39;s always just right, never too sweet. That&#39;s what keeps me coming back.

The black ink paella was the star of the night, and that aioli? Unreal. Our server was super sweet and even called us a cab when we were leaving. Made it so easy for our group to just relax and chat.

Lovely courtyard setting, very peaceful. The food was delicious, but the wine list felt a bit limited for the quality of the dishes. Had a nice local red, but would have loved a few more interesting options to pair with the meal. Still, a very pleasant evening.

Service was quick and friendly. The grilled meats were really tasty, and the octopus was a nice surprise. Just a solid meal, nothing fancy.

The magician Hylke came by our table and did some card tricks. It was a fun surprise, really made the night. My kids were mesmerised. A nice touch you don&#39;t see often.

The grilled octopus was the standout. Tender, with a nice char from the grill, and the lemon-herb oil it came with was sharp and bright. That&#39;s what I remember. The terrace view is there, sure, but the octopus is why you order.

The paella here is the real deal! So much flavor, and the socarrat at the bottom was just right. Perfect for sharing with a group of friends. We were all fighting over the last bits.

The calamari was fresh, and the alioli had a nice kick. I tried the pina colada and mojito - both were spot on, not too sweet. A solid choice for a quick bite and a drink.

Stumbled in with friends last night. That steak in red wine sauce was so good we ordered another one to share! The garlic prawns were tasty too. A bit loud inside, but perfect for catching up over a meal.

The warm bocadillos for breakfast were a lovely touch. What really stood out was how comfortable the seating was&mdash;spaced out nicely so you don&#39;t feel crowded. It made for a very relaxed morning.

The fish tacos were the highlight. Fresh mahi-mahi, perfectly grilled with a crisp slaw and a smoky chipotle crema. The tortillas were warm and soft. I just focused on that flavor.

Find the best places for Lunch in Santanyi. Explore 1013 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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