The location worth a visit but the food was average quality for an hight price.

The focaccia with cheese and prosciutto was surprisingly light. I really appreciated that it wasn&#39;t greasy at all. The prosciutto tasted fresh and the bread had a nice texture. A good choice for a lighter lunch.

The lasagna was the standout. The pasta layers were tender, and the meat sauce had a deep, slow-cooked flavor. The cheese on top was perfectly browned. That&#39;s what I came for.

Decent spot with a sunbed and umbrella included. The private parking is a nice plus, pretty convenient. Prices are fair for what you get. The service was fine, nothing too special but it did the job.

The gelato here is really something else. My Italian wife was genuinely impressed with their take on classic flavors, said it reminded her of home. The pistachio was spot on.

The Ligurian garden out back is a nice spot for a quiet drink.

Staff was on it. Helped pick a wine that actually worked with the pasta. Never had to ask for water refills. Good vibe.

The staff here is so quick and friendly, even when it&rsquo;s packed. I only waited maybe 10 minutes for a table on a Friday night, which was a nice surprise.

Found this spot after the beach. Cocktails were spot on, really hit the spot. Good vibe to just chill for a bit. Not crowded like the main strips. Solid choice for a quick, relaxed drink.

The stuffed anchovies were a standout. Paired them with a crisp local white wine the waiter suggested, which really complemented the salty notes. Simone and the team were very attentive. The fried fish was good, though maybe a touch too simple for the price.

Loved the little lane seating at this spot. It&rsquo;s tucked away on a side street and just feels so Italian. Perfect for people-watching with a glass of wine. The vibe is really charming.

The restaurant is situated right on the beachfront with beautiful views of the bay. The decor is bright, fun and so different, service was also excellent. But the best thing was the food, absolutely delicious. I also had the best dessert I&#39;ve had in Italy - the salted caramel cheesecake, my husband highly recommends the tiramisu.

Been coming here for years. The lunch is always solid - had a great grilled fish plate today. For a beach spot, they do food right. Gets busy, so book ahead.

The kids&#39; corner with the castle and slides was a lifesaver. They were entertained the whole time we ate.

Been coming here for years. The staff remembers my usual order, and they always greet me with a genuine smile. It&#39;s that kind of consistent, friendly welcome that keeps me coming back.

The pinsa here is a real find. Crispy outside, so light inside. My new favorite pizza spot in the neighborhood!

The owner and staff are quite kind and professional. Service was prompt and attentive, which made for a pleasant evening. It was a bit noisy later on, but overall a fine experience.

A truly outstanding experience, the owner is very accommodating, a for a gluten free like like me the Da Max is heaven on earth. :) The GF Fritto Misto is amazing and many other complex dishes can be ordered gluten free! We spent a wonderful time, many thanks.

Had dinner right on the sand, maybe 10 feet from the water. The view was the main event. Food was decent, but honestly, you&#39;re paying for that spot.

The gluten-free pizza base was a nice surprise, very well made. The fish toppings were fresh. A good option for dietary needs.

The pizza was decent and the view by the sea is lovely. A nice spot for a simple meal.

Solid cocktail selection, knowledgeable staff. They gave good suggestions.

Nice spot in Pietra Ligure. The grilled fish was fresh and went well with the local Vermentino. The outdoor seating was really pleasant.

A lovely spot in the historic center. They have these nice cultural evenings with music, which is a pleasant touch. The menu is extensive from breakfast onwards. I tried the mixed fried fish, sourced from the market nearby&mdash;it was fresh and crispy. The service was friendly and unhurried, which I really appreciated.

Stopped by for a late lunch. The grilled octopus was tender, not rubbery at all. Had it with a local lager. Sat outside, good for people-watching. A solid spot for a casual bite.

The seafood pasta was pretty good, fresh and flavorful. The ravioli with white sauce was also nice, creamy without being too heavy. A solid meal overall.

This restaurant offers a truly outstanding dining experience with authentic dishes. The Filetto di Manzo was cooked to perfection, and the staff was friendly and accommodating.

Been coming here for years, and they still make the best custom cocktails on request. The bartenders are always up for it.

The focaccia was the star. Perfectly crisp outside, soft and airy inside. They serve it warm with a really good olive oil. The pasta dishes were fine, but I&#39;d go back just for that bread.

Find the best places for Brunch in Savona. Explore 289 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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