The fish and risotto were spot on&mdash;proper al dente, felt like something you&#39;d get in Paris. Terrace is a bit awkward though, slopes right into the street. Pricey but portions are generous.

We sat near the window, and the waiter was so attentive without hovering. Food came out hot and tasty. Cozy spot for a relaxed dinner.

Loved watching them make the pasta right in front of me. Fun spot, though a bit pricey for what you get.

Solid spot for a quick lunch. Fries were properly seasoned and the portion was generous. Service friendly enough.

Tried the chef&rsquo;s tasting menu last night. The presentation was pretty, each plate looked like something you&rsquo;d see in a magazine. Service kept a good rhythm, never felt rushed or forgotten. Sitting right on the water helped too. Just wish the portions were a bit bigger for the price. Still, a solid pick if you&rsquo;re in the area.

Very good, tasty and authentic Mexican food. A bit confused with the name of the restaurant. Friendly staffs and owner, highly recommended!

Came here on a busy Saturday night, place was packed but we could still talk without shouting. Had the koshari and chicken shawarma, both were decent. Sweet potato side came out crispy, that was a nice touch. Nothing fancy but it hit the spot. Wouldn&#39;t mind coming back if I&#39;m in the area.

The Dakos salad was fresh and the portokalopita dessert really hit the spot. Service felt genuine, not rushed. Only thing&mdash;the seating area is a bit cramped, so don&#39;t expect too much elbow room.

We went for a group dinner and it worked out fine. Carbonara was the standout&mdash;rich, proper, no cream. Place was busy but service stayed quick and friendly. Only thing is it gets a bit loud when it&rsquo;s full. Decent spot if you&rsquo;re in the area and don&rsquo;t mind the noise.

The pork belly and BBQ pork noodles are my go-tos here. Small spot with a few tables outside, and the food&#39;s been consistent every time I&#39;ve come back.

The chicken sandwich was juicy and well-seasoned, exactly what I wanted. Fries were just okay though.

The moussaka was really good, and the baklava too. I focused on those two, honestly. The chocolate mousse was a nice finish, not too sweet. Service was attentive without hovering. Decor is fun, lots of color. It&#39;s pricey for a buffet, but I felt the ingredients were fresh, which matters to me. Would go back for the moussaka alone.

The staff remembered it was my birthday without me even pushing it &mdash; that was thoughtful. They made the evening feel a bit more personal.

The food was really good, and the service was friendly without being pushy. I liked that they gave us space to enjoy the meal. It&rsquo;s a bit on the expensive side, but for a nice dinner out, I didn&rsquo;t mind. The seating was comfortable too, which always makes a difference for me.

The baby spinach really stood out&mdash;fresh, vibrant, clearly top quality. Place itself is calm, which is a nice break from the Enge area chaos. Service was efficient, no fuss. Not cheap, but you get what you pay for. Solid option if you want a quiet meal without the usual Zurich rush.

No. 15 of Fine Dining  in Zurich

Stopped by for a late-night doner around 2am and it was surprisingly fresh. Place was still busy, which says a lot. Prices are normal for Zurich. Solid quick bite if you&#39;re out late.

Lovely little spot with that neighborhood vibe. Buffet had some nice variety and everything tasted fresh. Their homemade kombucha was a solid pick to go with the meal.

The ch&egrave;vre pain perdu was just right for a chilly morning, and I loved that they had blankets on the terrace. Portions are a bit small for the price, but the service was friendly.

The salmon sashimi deal is solid for the price. Buffet&#39;s got enough variety to keep it interesting.

The gelato here is solid. Mint chocolate chip actually tastes like mint, not toothpaste&mdash;that alone puts it above most places. Waffle cone was fresh and crispy, held up till the last bite. Stopped by on a weekday afternoon, no line, quick service. Fine if you&#39;re in the area and want something cold.

The schnitzel was massive and cooked just right&mdash;crispy outside, still juicy. That fig and anchovy sauce caught me off guard, in a good way. Pricey, but the portion makes up for it.

Dropped by for a late lunch. Owner came over and chatted for a bit, confirmed everything&rsquo;s halal which was good to know. Had the biryani, pretty solid and well spiced. Price felt fair, especially for here. Place is small but fine. Would eat here again if I&rsquo;m in the area.

The steak was cooked exactly how I asked, and the place had that proper steakhouse buzz. Crema catalana came a bit cold, but still a nice way to end.

The black pepper shrimp had a real kick to it&mdash;loved that. Portions are big, probably best for 3-4 people to share. Tasted more Malaysian-style to me, but still solid.

Planning a Canton of Schwyz trip? Discover the best restaurants in Canton of Schwyz with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Canton of Schwyz

Lumiere

Walliser Kanne

Vapiano

2. Akt Restaurant & Bar

Restaurant Sens

El Alebrije

SimSim Oriental Urban Cuisine

OH MY GREEK!

Luigia

Long Wai

Popeyes Oerlikon

Yalda Sihlcity

Sham Restaurant

Kafi Guet GmbH

all about crepe

Neri Cantina & Cucina

1001 Gmbh

L'Osteria Mamma Leone

Restaurant Orangerie

Vegelateria the Sacred

Kafischnaps

Angkor

Peking Garden

Moevenpick Ice Cream Gallery

Kitchen & Bar

Restaurant Tandoor Haus

Restaurant Friedbrunnen

Brasserie Bernoulli

Vietnam Restaurant

Restaurant Singapore