Been coming here for years, and the cold noodles are always spot on. Perfect for a quick lunch when I&#39;m passing through the station area. They&#39;ve got it right from morning till evening, never disappoints.

Love the second floor here! Comfy sofas and lots of space, so my friend and I could chat for ages without feeling rushed. The retro vibe is cute. A nice spot to catch up.

The 7,000 yen course is solid, eight dishes. The all-you-can-drink is a good idea, but they ran out of the red I wanted halfway through. Still, found a decent white to go with the fish.

Sashimi platter was the highlight. Thick cuts, generous variety. Really solid.

Came by for lunch, the yakiniku was really good as always. Love the touch panel ordering, makes it so easy. Place is clean and spacious too.

The yakitori was great, but the fried chicken really stood out. Juicy inside, super crispy skin. Could smell the charcoal grill from our table, added to the vibe.

Good spot for a quick break. Tea served in Nambu iron kettles is a nice detail. Staff is responsive.

The Banya Hamayaki is the one to get. Grilling the shellfish yourself over charcoal makes a big difference. The smoky aroma gets into the meat, makes it taste deeper. Shells pop open, the juices sizzle. Just focus on the cooking time.

Even though I eat meat, I really enjoyed the food here. The flavors in the dishes were put together so well. The mushroom pasta had a really interesting, savory depth to it.

Cozy spot, good sake list. Booked the zashiki room overlooking the old moat &mdash; that view really made the evening. Nice for a quiet date.

This hidden Italian restaurant offers a unique escape from the city&#39;s hustle and bustle, making it a perfect spot for a relaxing meal.

Busy lunch hour but the staff was still so friendly. They kept my water glass full without me having to ask, which was nice.

Conveniently located in the basement of Morioka Station. The booths were very comfortable for a quiet meal.

The honey butter focaccia is so good for sharing! 🍞 Glad they opened a spot near us.

Came early Saturday and it was already packed. The soba dipping sauce has such a deep, lovely bonito flavor. The tempura batter is so light and crisp.

Mapo tofu was solid, but the rolled omelet really got me. That hint of sweetness, just like home cooking. Felt so cozy.

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The Best Restaurants in Semboku

Peiwan

Liebe

Waiya

Kakashiya

Yakiniku Yonezawatei

Akaitori, Morioka Ekimae

Gingado 1890

Banyanagasawa

Kohikan

Benitoragyozabo Aeon Mall Akita

Usagi Botanica

Morioka Jajamen Chiitan

en

Filo

Kamaishi Gonta Mitake

Kurumaya Ramen

Hokkai-ya

Oriza Restaurant

Tenkaippin - Omagari

Arizaka

Jikaseimen Kineya Moriokaekifezanten

TREnTA

Kaitenzushiseijiro

Joi

Yamaya

Izakaya Fukujumaru

Shotaro

Nanada Sato Yosuke Yokote

RAMEN MOSH

Nibosuke