Recommended restaurants in Shanghai for September (updated in 2025)

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82. Cai Feng Lou

One of the Top Fine Dining in Shanghai

€40ViewFamily

M65***22It was a very good experience. They provided great help in all aspects from checking in to the reunion dinner. Thank you very much Alisa and Mickey. Five-star praise. I look forward to meeting you next time~~

83. Lin Jiang Yan

€100Jiangzhe CuisineHistorical architectureViewRiver viewChinese styleGreat ambiance

老王1954The scenery near the Huangpu River is quite good. You can see the scenery of the Huangpu River when you open the window. Because it feels a bit like a small house, it is a great choice for friends to have a party! Of course, the dishes are also super exquisite, but the price is a little expensive

84. 南苑·海鲜火锅&中餐

€50Cantonese CuisineCourtyardWestern restaurantHistorical architecture

谢丽儿宝贝The 4-person hotpot set I bought on Ctrip is very cost-effective. The large quantity is definitely enough for 6 ladies. The dishes are of high quality. The tofu pillows are crispy on the outside and tender on the inside, the fish is delicious, the beef and other dishes are also good. The private room is private and spacious, and the service is thoughtful. I highly recommend it!

85. YUAN YUAN RESTAURANT

No.10 of Local Restaurants in Shanghai

€28Shanghai CuisineViewPrime location

小恶魔之yiThis restaurant is located in Lippo Plaza on Huaihai Road. There are not many people. However, because it was my mother's birthday, I still booked a private room in advance. The private room is very beautiful and has a minimum consumption. This restaurant has many special dishes. You must order the "Garlic and Date River Eel". The eel is very tasty with garlic flavor and the local thick oil sauce. The taste is just right. The "French Red Wine Foie Gras" melts in your mouth, has a silky texture, and feels like eating cheese. There are too many delicious dishes, just look at the pictures. The service is also very good.

86. Obscura

One of the Top Fine Dining in Shanghai

€250Innovative CuisineWestern restaurant

阳光的男孩之一Shanghai｜Best Female Chef in Asia👩‍🍳Obscura Tangxiang🌟|||Obscura Tangxiang, chef DeAille won the Best Female Chef in Asia in 2021, and the restaurant won one star in the 2022 Shanghai Michelin list🌟 [Star R] Appetizer Tea The dense foam made of sesame is wrapped with old white tea from Fuding and six-year-old bergamot from Guangxi, but the sesame aroma is light and the sweetness is very high [Laughing and crying R] [Star R] Appetizer Snacks Oyster sauce lettuce, soy sauce pickled raw and sweet and sour morels are made with three common seasonings in Chinese people's homes: oyster sauce, soy sauce, and vinegar. [Star R] Braised Pork The plump belly of bluefin tuna is used as the pork belly in traditional braised pork. The tuna is slightly pickled with rice wine, paired with pickled winter dates, mustard seeds, and perilla flowers, but the pickled winter dates are still a bit sweet, which is a bit abrupt... [Star R] Rice noodle rolls Fujian Xiaoqinglong rice noodle rolls, the rice wrappers are made into two flavors: traditional original and watermelon, and then nine-year-old sturgeon caviar is added, but I have to say that this rice wrapper is really too sweet... [Star R] Garlic-flavored red snails Sliced conchs are added with Cantonese sausages and black garlic, and then stir-fried with rose wine. The conch shells are made with sour plum sauce, smashed and mixed with the conch inside to eat together, with a mouth full of the aroma of white wine. [Star R] Chicken in a jar The aroma of pine needles captured me as soon as it was served. Matsutake slices, chicken rolls made from Qiandao Lake black-bone chickens and pink and glutinous water chestnuts are placed underneath, and the dipping sauce on the side comes from Taiwan's medicinal chicken soup. [Star R] Dai Sour Soup Fish Xishuangbanna Sour Soup Fish, the soup base is made by adding sour papaya, lemongrass and other local favorite herbs. The fish meat is the king of fat blackfish. The soup is very authentic, and the sour, sweet and slightly spicy taste stimulates the deliciousness of the blackfish. It's amazing! [Star R] Gift of the Earth Ningbo rice cake is mixed with porcini sauce and salted egg yolk foam, and then shaved with a lot of black truffles. But the quality of black truffles is ordinary and the aroma is not prominent enough. [Star R] Mapo "Tofu" Traditional tofu is replaced with beef bone marrow, and beef tendon and beef tongue are added. The beef tendon and beef tongue are stewed to impeccable, and the texture of the bone marrow seems to be really eating tofu, and I like it more and more! [Star R] Homesickness Using tomato clear soup as the base, eggs are made into pudding. The freshness of tomatoes is long-lasting, but it is somewhat incompatible with egg pudding in terms of taste. [Star R] Shacha Beef The beef is seasoned with shacha, and the spray gun quickly produces a Maillard reaction on its surface, and then the clear soup cooked with shrimp is poured in. The beef melts in the mouth, and the sweetness of the shacha completely penetrates the texture, which is very beautiful! [Star R] Fresh fish and lamb Use the Wuzhumuqin sheep from Inner Mongolia + 20-year-old white sturgeon roe to present the fresh flavor. The mutton is fat and lean, and dipped in the aged fermented Laba bean sauce and caviar, the whole salty and fresh taste is pulled up several levels [Star R] Dessert: A good medicine for relieving summer heat [Star R] Main dessert: Yue Opera cake [Star R] Petit Fours Three and a half hours of dining experience, listening to DeAille talk about the creative inspiration of each dish, even though she is not fluent in Chinese and is still learning about domestic ingredients, but looking at this standing at the door

87. WangBaoHe Restaurant

2024 Asia 100 - Local Restaurants

€20Shanghai CuisineTime-honored BrandInstagrammable

听足音"Wang Baohe" is a time-honored Chinese brand, famous in the Yangtze River Delta for its crab-related dishes. Wang Baohe Hotel is a five-star hotel, and the Shanghai restaurant on the second floor inherits the characteristics of Wang Baohe's crab feast and crab roe dishes. The restaurant is tall and bright, with exquisite and elegant decoration, making it a good place for high-end banquets. During the Spring Festival, I bought a semi-finished dish gift package launched by "Wang Baohe", including salted chicken, eight-treasure duck, pig's trotters, smoked fish, shrimp, scallops, duck tongue, chicken feet, family portraits and other traditional New Year dishes, as well as his specialty drunken crabs and crab roe. The ingredients are authentic, and the auxiliary ingredients and seasonings have been added. The semi-finished hot dishes only need to be heated and fried at home, and the cold dishes can be thawed, which is very convenient.

88. WANSHOUZHAI

No.14 of Light Bites in Shanghai

€3SnacksTime-honored BrandCelebrity stylePrime location

amydogSchool is back🍜Long-lost cold wontons 2023-9-1 [Taste] |Hot sauce cold noodles^21, Shanghai lemon cold noodlesThe essence of cold wontons is that the chopsticks and spoons in Figure 2 are all there. To be honest, for so many years, Ai Xiaomi has never eaten the cold noodles of Wanshouzhai. Other friends in Hongkou said that they were not up to standard, but Teacher Pu was determined to try it. The final evaluation... Sure enough, it was very average. I felt that the taste of this noodle was not the same as that of Shanghai lemon cold noodles |Cold wontons^18, this is really delicious, and it was praised by Teacher Pu [Service] I haven't been here for a long time. The aunt who collected money for decades in the previous Figure 9 is no longer here. What a great experience [Environment] As crowded and bad as ever😂

89. Sichuan Spice

€23Reservation AvailableSzechuan Cuisine

海边的柚子[Environment] The InterContinental Hotel is elegantly decorated, with a strong atmosphere, clean and bright space. [Taste] The dishes taste good, with a Sichuan flavor and very spicy. [Service] The service staff are very enthusiastic and have a good attitude.

90. SunFlour(Anfu Road)

€8BakeriesAfternoon TeaBrunchInstagrammable

eastplayThis bakery is a little popular, and I have bought from it many times. [Environment] The indoor environment is not small, and there are seats for eating in the restaurant. [Taste] Because there are seats for eating in the restaurant, in addition to bread, the restaurant also provides Western light meals and coffee drinks, which taste pretty good. There are also many choices of bread, and they are all delicious. You can buy several popular ones without any disappointments.