Recommended restaurants in Shanghai for September (updated in 2025)

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46. Imperial Treasure Fine Chinese Cuisine (Shanghai)

SAR245Cantonese CuisineHistorical architectureFamilyWestern restaurant

eastplayYubaoxuan's dishes are always good. [Taste] |Beijing-style roast duck^The presentation is nice and the taste is good. I personally think|crispy roasted pigeon^is better. |Sweet and sour spare ribs^The whole family loves it. |The three-piece roasted meat^The taste is quite authentic, you can try it. |Two ways of eating bullfrog^It's okay. [Service] The staff's service is good, and their attitude is warm and polite.

47. Morton's The Steakhouse

SAR468Reservation AvailableWestern-styleTerraceViewAfternoon TeaFamilyView of landmarksNight views

食神牛The location of the restaurant is very good. Most of the windows and open-air seats are facing the Oriental Pearl Tower, especially after the lights are turned on at six o'clock, it is more dazzling and charming. The reception is very friendly. Check the reservation and guide the arrangement. Sit down and pour lemonade. The restaurant is large and has many square tables and booths. There are also several private rooms on the side. The decoration is European and fashionable with a touch of retro, very elegant and noble. Informed in advance that the table has been decorated for birthdays, and the bears and balloons can be taken away. The menu also has the word birthday, and the environment and atmosphere are very warm. The 888 yuan group purchase of 2-3 people on a certain audio platform is very large. The appetizer bread was served first, the signature onion bread with butter, the bread is quite large, the onion grains on the surface are crispy and slightly crispy, and the soft middle is sandwiched with butter and is quite delicious. The classic Caesar salad is a bit bland with only vegetables and dry bread. Morton's Signature Seafood Combo (double serving): half a Boston lobster, freshly boiled in ice water, it is still relatively tender. Deep-sea tuna sashimi, half-cooked, slightly marinated, tender and smooth, with avocado. 2 pieces of Australian Coffin Bay oyster sashimi, the oysters are small, fresh, tender, soft and delicious, and they taste great with sauce and chili sauce. 2 pieces of Jumbo Tiger Prawns, the backs are opened and the shrimp threads are removed, they are firm and tender. Crab salad, the crab meat is quite tender and fresh. Siberian caviar with muffins 10 grams, small muffins, with onions, cheese, cheese, chopped green onions, basil sauce, mixed together to eat caviar is not so fishy but not so fresh. Boston lobster bisque, pumpkin is mixed with the taste of lobster shells, salty, sweet and slightly fishy. French cream mushroom soup is rich, mellow and fresh. Morton's signature Australian aged ribeye steak 400 grams, the steak is quite thick and big, the surface is a little old, the middle is quite tender and juicy, slightly fat and tough, the waiter will sprinkle freshly ground black pepper and sea salt on the plate before eating. Boston lobster ravioli, covered with cheese and shrimp, with a rich and milky soup, thin and tough ravioli skin and crispy and fresh vegetable filling. Three side dishes, Parmesan cheese truffle fries, roasted treasure asparagus, and fried mushrooms, tasted and packed, and they all tasted good. For dessert, I chose Morton caramel pudding, with chocolate writing Happy Birthday and candles, the caramel was thin, crispy and sweet, and the pudding was soft, smooth, and rich in egg and milk. I also ordered mulled wine for 48 yuan and cola for 48 yuan. The set meal was free of service charge, and a 10% service charge was charged for alcohol and beverages. The overall taste and ingredients were good, and the set meal was large enough for two people to eat. The environment and landscape are great, especially suitable for romantic celebrations of anniversaries and birthdays. The service attitude of the waiter is also very good, enthusiastic, meticulous, timely and thoughtful. The only drawback is that the speed of serving and removing dishes is too fast, the rhythm of the meal is not well grasped, and the order of serving dishes is a bit messy.

48. Ren He Guan (Zhaojiabang Road)

2025 Global 100 – Local Restaurants

SAR105Shanghai CuisineTime-honored Brand

Carol 旅聲筆記🌟Shanghai local cuisine with one Michelin star 🍎The portions of their dishes are small, so be sure to make a reservation! The location is suitable for 4-6 people. The seat is not big (B5), but the service is pretty good. Water will be poured all the time. It is not bad if you are treating guests. 🦀Crab Meal Bibimbap (199 yuan for 1-2 people) This is really good if you can order small portions. If there are not many people, the waiter will help divide the mixture after mixing. It is good for four people to have a small taste. 🍗The braised pork (27 yuan per serving) is for one person. If you don’t want to be too tired, you can share one piece for two people. The waiter can also help cut it. If you eat a small amount, it will feel good and it will feel more refined. 🍲The lion's head (1 portion 27 yuan) is also served per person and comes with soup. If you don't order the soup separately, this is a good treat and tastes relatively light. But the food was served very slowly. Even the pan-fried buns came and this one hasn’t been served yet. 👍The other dishes are also pretty good, and the taste is more memorable than the first time I ate it many years ago ⚠️Be sure to make a reservation! The queue on site started at 16:30 and ended up on the road until we came out at 19:30 after finishing our meal. 💰About 180 yuan per person

49. LE COMPTOIR DE PIERRE GAGNAIRE

2025 Asia 100 – Fine Dining

SAR615Western-styleHistorical architectureWestern restaurantCourtyardDistinctive architectureChinese styleInternational themeInstagrammableGreat shot spotPrime location

honeeI called to make an appointment one day in advance, and they said I could only come at 12:30 noon. There were still quite a few customers when I arrived. The environment is really good. There is a row of western restaurants on the street in an old-style villa. The set meal is 398, with three courses. I think the bread before the meal is good, it is French bread, with butter, because I dare not eat raw. I chose sea bream slices for the appetizer, the dish was exquisitely presented. I was a little uncomfortable at first, the cream was a little sour, but I got used to it later. The portion is quite large and a little greasy. I chose veal with Indian butter rice for the main course, which felt like cream of mushroom soup. I liked the baked apple dessert very much. The coffee was too small a cup, not enough.

50. Dong Tai Xiang Sheng Jian Guan(Chongqing Bei Roaddian)

2025 Asia 100 – Light Bites

SAR16SnacksOpen LateTime-honored BrandPrime location

小宝酱酱酱I walked to the restaurant from the Gongcheng Road exit of Xujiahui subway station. There were not many people at noon on weekends. Two bowls of noodles for two people plus one or two Shengjian, 30 yuan per person, very full. The Shengjian was not freshly cooked, so the taste was very ordinary. The fried noodles cost 21 yuan, a little expensive. There was quite a lot of shredded meat, and it was not fried too oily. The shredded eel noodles were good, the shredded eel was quite fresh, and the noodles would be better if they were a little softer.

51. YongFoo Élite

SAR338Shanghai CuisineHistorical architectureInstagrammableViewGarden restaurantCourtyardWestern restaurantChinese styleDistinctive architectureGreat ambiancePrime location

M29***65Although it lost a star this year, Yongfu Club still produced the most delicious pigeon in Shanghai: red willow, half-cooked, and smoked with a very unique herbal aroma. But when it was served, the tableware looked a bit like an urn, which was creepy...

52. Kathleen's Waitan

2024 Greater China 100 - Restaurants for Views & Experiences

SAR260Western-styleViewBund viewTerraceOpen LateAfternoon TeaRiver viewNight viewsView of landmarksSunsetGreat shot spotGreat ambiancePrime location

yccuiIt's a great experience, the ultimate view, plus the perfect romantic French cuisine, and the caring service of his family, this anniversary is really unparalleled and memorable. Book the No. 1 view seat in advance and enjoy the Bund three-piece set. The set meal of more than 2,000 yuan is of unparalleled quality.

53. Mr & Mrs Bund by Paul Pairet

One of the Top Fine Dining in Shanghai

SAR394Western-styleViewBund viewWestern restaurantTerraceView of landmarksRiver viewSky viewInternational themePrime location

安徽李钟硕.[Environment] Very good, suitable for friends and classmates to relax and have a small gathering here, chatting and watching the scenery are very pleasant. [Service] The service is very thoughtful and enthusiastic, Leaf is especially enthusiastic and attentive, and can pay attention to the needs of guests very accurately

54. IL RISTORANTE - NIKO ROMITO

2024 Global 100 - Restaurants for Views & Experiences

SAR682Western-styleSky viewViewRiver viewBund viewNight viewsTerraceRiver viewGreat shot spotPrime location

爱旅行的江某人The taste is very good, the location is also very good, the service attitude and the high attention given by the restaurant give people a very good experience, not only that, the attitude is also very good. A highly recommended Italian restaurant, the per capita consumption depends on the spending ability, I found that it was about 1.2k