The freshly ground sesame sauce is the star. It&rsquo;s nutty and warm, perfect for the tonkatsu. The Sangen pork was tender, but honestly, I just kept dipping.

Curry breakfast at 7:30 AM. Perfect before exploring Bikan.

The vinegar drink at the drink bar was interesting. A bit too sharp for me, but it&#39;s different.

Stumbled upon this place near the port. The space has a cool, unique vibe, good for a quiet coffee. Tried the banana pudding, it was really nice.

This cafe on the first floor of an apartment building is a great find. The latte was smooth and rich, and I appreciated the short but thoughtful wine list they had available. The stylish, quiet atmosphere is perfect for a slow afternoon.

Been coming here for years. The coffee and cake set is my go-to for a quick break. It&#39;s just a small discount on the drink, but that little consistency is what keeps me coming back. Nice to have the option to sit in or take away.

Been coming here for years. The ginkgo wood counter is beautiful, and the whole place just feels right. It&#39;s that kind of calm, traditional vibe you don&#39;t find much anymore. A bit quiet on a Tuesday night, but I actually liked that.

Tried the chef&#39;s choice lunch set today. For 1600 yen, you get so much! The salmon in that creamy sauce was the highlight for me, really flavorful. The draft beer was nice and cold, too. Good deal for a filling meal.

Great for a quick bite. The staff is really friendly and they even brought a sharing plate without us asking.

The older couple who run this place are so kind. They remembered my order from last time and checked in just the right amount. It feels like visiting family friends. The food is simple but cooked with care.

The croquettes were so crispy, went perfectly with a cold beer. Set meals are a nice surprise too.

Quick lunch at the food court. Got the usual ramen. Soup was good, noodles had nice flavor. Free egg is a nice touch, makes it more filling. Consistent for a chain. Fast service, got my order in under 5 minutes.

The fruit parfait is the thing here. Not too sweet, which is good. You can really taste the actual fruit. The mousse layer is smooth, and the pudding underneath has a nice, firm texture. A solid dessert.

The turnip potage was the standout. The seasoning was gentle, letting the vegetable&#39;s natural sweetness come through. The chicken ragu pasta had the same thoughtful touch. It&#39;s all about highlighting the ingredients here.

Stopped by for breakfast. The morning set&#39;s a good deal here - toast, a drink, and a side. Not bad for a tourist spot.

A nice, unpretentious spot. We had a solid, comforting meal here. The atmosphere has a lot of character, which I liked. The food was pretty good, though the service was a little slow.

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Okasen