The terrace view of the piazza is nice. But the real star was the Cacio e Pepe. The pasta was perfectly al dente, and the pepper had a real kick to it. The cheese sauce was rich but not heavy. That&#39;s what I came for.

Solid Sardinian spot. The malloreddus pasta was cooked perfectly, with that nice bite. The sausage ragu had a deep, savory flavor. I also tried the burrata from Puglia - creamy and fresh. A bit pricey, but you can taste the quality ingredients.

The macarones with saffron and sausage was the standout. The pasta had a lovely texture, and the saffron gave it this subtle, warm flavor. The sausage was nice and savory. Just a really comforting dish.

The swordfish pasta was spot on, just like I remember from Sicily. Their wine list had a nice Etna Rosso that paired beautifully with the dish. A solid choice for a simple, authentic meal.

The pasta was cooked perfectly, and the staff were so friendly. I really appreciated how comfortable the seats were &ndash; made for a very relaxed meal.

The vegan mayo here is so good, you wouldn&#39;t believe it&#39;s dairy-free! The staff was having a little dance party in the kitchen, which was fun to see. Perfect spot to bring my plant-based friends. The vibe is just really happy.

This restaurant offers an excellent breakfast with a welcoming atmosphere and professional staff. It&#39;s a perfect spot for a quick meal, especially for those visiting the nearby hospital.

Been coming here for years. The staff is always the same, they remember my usual order. That kind of consistency is what keeps me coming back. Makes it feel reliable, you know?

The grilled sea bass was the highlight. Skin perfectly crisp, flesh flaky and moist. The panna cheesecake after was just as good&mdash;creamy, not too sweet. You can really taste the quality in the ingredients.

Found this spot online. The mixed meat platter was generous and well-prepared. Both servers were really kind and helpful, always smiling. That made the evening. The dining room is clean, though the atmosphere could be a bit cozier.

Lovely spot right by the port. We grabbed a table outside after walking around all morning. The seafood pasta was the star&mdash;really fresh clams and a light, garlicky sauce. Just what we needed.

The set menu was a great deal for Sardinia. You get so much food, plus wine and coffee. My favorite was the seafood pasta course &ndash; really fresh and flavorful.

The view from the patio is just lovely. A bit pricey, but you&#39;re paying for that oceanfront spot.

The focaccia sandwich with tuna was solid. Bread was fresh, flavors balanced. Good for a quick lunch near the office. A bit on the pricey side for what it is, but convenient.

The seafood fregola was so fresh, you could really taste the quality of the ingredients. The prawns were perfectly cooked, not rubbery at all. A lovely, light dish for a late lunch.

Great spot across from the cathedral. Sat outside for a glass of wine and some Iberico ham. The ham was good, but the portion felt a bit small for the price. Still, a nice place to unwind after walking around.

The homemade cakes here are so fresh! You can really taste the quality of the ingredients.

Been here a few times with the kids. The play area upstairs is a real plus, keeps them busy. Staff is friendly with the little ones. Food&#39;s decent, nothing fancy. A bit noisy when it&#39;s full, but that&#39;s expected.

Grabbed a Diavola pizza for takeaway. The spicy chorizo had a nice kick, and the crust was spot-on. Ate it on a bench in the piazza as the sun went down. Simple, but exactly what I wanted.

Wasn&#39;t sure what to expect, but the pizza here was a nice surprise. Thin crust, good char on the edges. Lasagna was solid too. The spot by the beach is a plus.

The seafood risotto was generous, perfectly cooked. Paired it with a crisp white wine from their list, which cut through the richness nicely. The cheesecake was good, but the risotto and that wine pairing was the star for me.

The pistachio croissant was lovely, the filling tasted so fresh. I also tried a bomboloni, you can tell they make them in-house. The dough had a nice, light texture. A bit sweet for my usual taste, but the quality of the ingredients really comes through.

The live music on their patio last night was such a nice touch. It wasn&#39;t too loud, just a guy with a guitar playing some chill tunes. Made our dinner feel really relaxed and summery.

Loved the food here! Everything tasted so fresh and full of flavor. The staff were super nice and attentive, which made it a really relaxed spot to catch up with friends. We didn&#39;t feel rushed at all.

Decent spot for a quick bite. The staff was friendly and spoke English, which was helpful. The snacks were pretty good, nothing too fancy. Service could be a bit quicker at times.

I&#39;ve had pasta all over, but this place really stands out. The texture was just right, and the sauce had a lovely depth of flavor. A very comfortable spot to enjoy a quiet meal.

Hosts were super welcoming. Tried a few dishes, all tasty and good value. Wine pairing was spot on. Quick service for a relaxed lunch.

Find the best places for Brunch in Sorso. Explore 79 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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