The Berber lamb casserole was the highlight&mdash;so tender, that turmeric sauce really did it for me. Fisherman&#39;s pot was decent too, fresh seafood in a tasty broth. Free soup and salad on the side, nice surprise.

Came here twice while we were around. Food was solid both times, no complaints. Chef Atef knows what he&#39;s doing in that kitchen. Place gets busy but they handle it fine. If you&#39;re in the area and want a decent meal without the tourist markup, this is a safe bet. Nothing fancy, just good cooking.

The cr&ecirc;pes were honestly the highlight&mdash;so good, and the cheesecake was solid too. Fresh juice on the side. The vibe inside felt a little heavy, but I&rsquo;d still go back for the food.

Decent spot for a casual meal. The prawn brik was pretty good, crispy and well-seasoned. Place had a nice mix of locals and tourists, which I liked. Staff were friendly enough and spoke several languages, so ordering was easy. Only thing&mdash;it got a bit busy around 8pm, but that&#39;s fine. Solid choice if you&#39;re in the area.

The grilled fish was decent and the portion felt fair for the price. Owner speaks German too, which was a nice surprise. Not bad for a casual meal.

Stopped by around 2:30am after a long night. Tortilla was solid, hit the spot without wrecking my stomach. Place stays open late which is rare around here. Service is basic, nothing fancy, but you&#39;re not there for that. Fine for a late snack.

The lamb tagine was decent but I wished the spices had more kick. Portion felt a bit small for the price we paid. Place looked nice though.

Been here a few times now. The tasting menu stays consistent, which is why I keep coming back. Staff remembered me from last visit. Place is a bit hidden but that&#39;s part of the charm.

Stopped by for a shisha and a drink &mdash; the place has a nice vibe, music&rsquo;s chill, maybe too mellow if you wanna dance. Shisha was solid, no complaints there. Prices are fair for what you get, though I&rsquo;d say it&rsquo;s more of a hangout spot than a dinner stop. Fine for a casual evening out.

Big cheeseburger with chips was plenty for the price. Beef medallions in mushroom sauce were good too. Nice change from the hotel buffet. Portion size definitely matched what we paid.

The rooftop view over the medina and the sea is really something. I had the fish couscous, the vegetables tasted properly fresh, not like they&rsquo;d been sitting around. The owner was friendly and spoke English, which helped a lot. Just wish the chicken tagine had a bit more sauce, it was a touch dry. Still, a nice spot for a simple meal.

The view from the top is unbeatable at sunset&mdash;Ribat and mosque right below. Mint tea was a bit strong, but the coffee and crepes hit the spot.

Fresh seafood, staff were friendly enough. Place seems to get a lot of Japanese tourists, which makes sense.

Service was really good and the place has a nice vibe. Got the healthy breakfast bowl but it was way sweeter than I thought it&#39;d be. Cute spot to hang with friends though.

The staff let me break my fast without any fuss, which I really appreciated. Food was tasty and portions were generous.

The grilled sea bass was the only thing I cared about. Perfectly charred outside, flaky inside, lemon and olive oil doing their job. No need for anything fancy on the plate. Price was steep for the portion though. And yeah, they don&#39;t give change, so bring small bills.

The seating area is pretty tight but the whole place has that proper local feel, not touristy at all. I had the couscous and it was packed with flavour, seafood was fresh too. Prices are fair for what you get. Would go back if I&#39;m in the area again.

The escalope plate with rice was solid, tasty and well-seasoned. Pasta Bolognese was good too, just wish the portion was a bit bigger. Service was friendly and quick.

Your ultimate guide to dining in Sousse. Discover top-rated restaurants and local favorites, based on authentic traveler ratings and reviews. ▸ See menus & photos ▸ Find hidden gems ▸ Plan your perfect trip.

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