Grabbed takeout, ready right on time. The garlic bread was spot on. The mussels appetizer was huge, really tasty. Solid deal.

The food was really good, but you&rsquo;re definitely paying Hamptons prices. Still, a solid choice for a nicer dinner.

Grabbed a drink at the bar inside. The sunset over the harbor was unreal. Just sat there and watched the light fade. A solid way to wrap up the day.

The owners are good people. Years back during a storm, they ran their generator to feed folks, even utility crews, often for free. That tells you something.

The clam chowder here is solid. Broth is light, not too heavy, and they don&#39;t skimp on the clams.

Been coming here for years. The fish tacos are always fresh, and my wife loves the fried scallops. Prices are fair for what you get.

Stopped by for a quick bite. The escargot was good, garlicky and buttery. Beef tartare was solid too. Menu felt classic French, nothing too wild. Just a decent, straightforward meal.

Calamari and craft beer were solid starters. The French Onion burger was the highlight&mdash;really flavorful. Service was efficient, and the patio is a nice spot. Prices are reasonable for the quality.

Got the mild plus spice level on my noodles. Just the right amount of kick without slowing me down. Perfect for a quick lunch. They have a few other spice options too if you want more heat.

Stopped in for a snack. That warm beet and goat cheese starter was really good. The bread was warm, butter just melted right in. Solid little bite.

Been coming here for years. The courtyard is my favorite spot for a quiet brunch, feels like a little escape. Their Eggs Benedict is always reliable, never lets you down.

The lobster roll is packed with huge, flavorful chunks. The truffle fries are a solid add-on.

The spicy margarita had a good kick, and the raspberry chocolate espresso martini was surprisingly balanced. Both drinks were strong, which I like. The cocktails here are solid.

Been coming here for years. Luis and Virginia still greet you like family every single time. That kind of consistency is what keeps me coming back.

Came here for a casual lunch and tried the steamed mussels. They were cooked perfectly, and the broth was so rich and buttery. I could just drink it on its own. Friendly service, too.

The portions here are seriously generous. I got the chicken parm, and it was so big I had to take half of it home. It made for a great lunch the next day, honestly.

I&#39;m always looking for fresh ingredients, and their 12oz burger really hit the mark. The lettuce and tomato were crisp, and the patty itself was juicy and cooked just right. It&#39;s a solid choice for a satisfying meal.

Food tastes just like back home. Gaetano, the owner, was super nice about my dietary stuff. Portions are decent, but it got a bit loud later in the evening. Still, the pasta was spot-on.

The lobster roll was a decent size, though a bit pricey. The booths were comfortable, which made the meal really pleasant.

As a Texan, I had my doubts. But that brisket sandwich? The smoke ring was perfect, and the meat just fell apart. Seriously good.

Got their Sunday prix fixe. Three courses for $60. The portions were generous, especially the main. Left feeling full without breaking the bank. Solid deal for a weekend dinner.

Remi and Alvaro really know their stuff. They suggested the bone marrow appetizer, which I wouldn&#39;t have ordered. It was rich and savory, exactly what I wanted. Their recommendations are spot on.

The Baymen&#39;s Best is a solid choice if you&#39;re hungry. Got a huge portion of mussels, and they even throw in extra bread for dipping. Prices felt fair for what you get.

Love the new spot on Carpenter Street. The modern-rustic vibe with those subtle nautical touches just feels right. So much space over two floors, and the patio with the fire pits is a whole mood. 🍂

The food was fresh and the seasonal iced tea was a nice touch. It&rsquo;s a bit of a hidden spot, but they have a good menu. I appreciated the comfortable seating&mdash;made it easy to relax.

Find the best places for Dinner in Southampton. Explore 347 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

The Best Dinner in Southampton

Sam's Restaurant

East Hampton Grill

AMano Restaurant

Beacon

Teddy's Old Lyme Pizza Palace

The Bellport

Clam and Chowder House at Salivar's Dock

Bar Bouchée

Haywire Burger Bar

The Restaurant at Water's Edge

Himalaya Café

Le Charlot

Claude's Restaurant at the Southampton Inn

PORT Waterfront Bar & Grill

Bistro Ete

The Blend At Three Mile Harbor

Sunset Beach

Red Rooster Bistro

Shagwong

Original Michelangelo Pizzeria-Restaurant Eastport

Triangle Pub

Cucina Family Style Ristorante

Cowfish

Smokin' Wolf BBQ & More

1 North Steakhouse

Sant Ambroeus Southampton

Vine Street Café

Varney's Restaurant

Little Creek Oyster Farm & Market

RJ Cafe & Bistro