The Adana kebab was properly juicy, not dry at all. Spices were on point. They also bring a small starter on the house, which I didn&#39;t expect.

We popped in for a quick glass and ended up staying way longer than planned. The snacks are seriously creative&mdash;the kind of thing you want to try everything from. Parking the campervan right there with that view was a bonus I didn&#39;t expect. Wines were solid too. Just a heads up, it gets busy, so grab a spot while you can.

The owner&#39;s super friendly, made the place feel genuinely welcoming. Got the spare ribs - buttery soft, fell right off the bone. Solid spot.

Nice spot in the Joanneum Quarter. Food was solid, nothing crazy but did the job. Place fits the area well. Probably come back if I&#39;m around.

Stopped here on the way up to Hochlantsch. View of the Alps is unreal, especially from the terrace. Had a quick lunch and a beer, nothing fancy but hit the spot. Place gets busy though, had to wait a bit for the food. Fine if you&#39;re not in a rush.

We stopped by for dinner and shared the squid, lasagna, and tiramisu. The food was pretty good&mdash;nothing fancy, but solid. The owner&rsquo;s a bit theatrical, which adds some charm. Prices seemed fair for what you get. Place was lively, maybe a touch noisy, but fine for a casual night out.

Wood-fired pizza with a proper crust, the Bufalina was solid. Wine list works well with it. Just expect a bit of a wait if you go in the evening.

The pastries were really good, and I liked the outdoor seating area. Service was quick even though it was busy. Nice spot to sit and relax for a bit.

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