The salmon and tuna are always fresh, which is nice. The fried chicken is a good pick too. I just wish the lighting was a bit softer, it felt a bit stark for a relaxed dinner.

Our server was really on top of things. She noticed my water glass was getting low before I even had to ask, and was super chill about explaining the menu. Just made the whole thing feel easy.

The hot chocolate and waffle combo here is my new favorite. The waffle was crispy outside, fluffy inside, and they didn&#39;t skimp on the whipped cream. Drizzled honey over everything&mdash;so good for a chill afternoon.

The traditional decor and kulintang music create a lovely mood. Their house wine list has some interesting local options to pair with the regional dishes.

The cocktails here are a real treat. They use local ingredients in clever ways, and each one felt like a proper drink, not just something sweet. The vibe is cozy, good for talking. My only note is that the music could be a touch quieter for a proper drink conversation.

The fried chicken is always solid. But the real star for me is the leche flan. It&#39;s huge, and for the price? Honestly can&#39;t complain. Ate the whole thing myself.

Had the buffet at Yawaragi. The place is quiet and nice. The salmon and tuna sashimi was pretty good, fresh and decently cut. A solid choice for a relaxed meal.

Cozy spot, clean and spacious. Good for family dinners. Food was decent, but service was a bit slow on a busy Friday night.

Been coming here for years. The fusion menu is what keeps me coming back. It&#39;s always consistent, and that&#39;s hard to find. The adobo pasta is my go-to.

Seafood risotto and angus beef were spot on. Miss Gia was super nice, gave my kid a cookie. Quick and tasty lunch.

Angel was so nice! She suggested the Beef Sinigang with watermelon, which was a cool twist. The broth had this nice tangy kick. The oxtail in the Kare Kare was super tender too. Really enjoyed both dishes she picked for us.

Lunch set with the drink add-on is a solid deal. Seafood pasta had a nice smoky kick.

The pizza delivery to the hotel room is such a nice touch. We stayed next door and it was so easy to just call down an order after a long day. The crust was good, still had a bit of crisp to it even after the trip upstairs. Made relaxing in the room way better.

The tasting menu was a fun little journey through local ingredients. The chef&#39;s modern twists kept each course interesting!

The staff really knew their stuff! They helped us pick the perfect dishes for sharing with friends. 😊

Been coming here for years after work. The live music is still great, and the poolside tables are a nice spot to unwind.

The mussels confit was the star for me this month. So tender and flavorful. The poached pear dessert was a lovely, light finish. I like how their set menu keeps things interesting.

The Blueberry Sour cocktail was the highlight for me. Really refreshing, and you could taste the fresh fruit. The gin base was smooth, not too sharp. Perfect balance of sweet and tart. Just what I needed to unwind.

The ice cream here is the real star. Fresh and creamy, a perfect end to the meal.

Cozy spot, really liked the lighting. It&#39;s clean and feels spacious enough, not cramped at all. Good for just hanging out with friends.

Nice spot for a quiet morning coffee. The interior is beautiful, cozy vibe. Their house blend was smooth, paired well with my pastry. A bit pricey for the portion, but the ambiance makes up for it.

Private room was quiet and good for our meeting. The call button is a smart touch - service was prompt but not intrusive. Food was fine, nothing standout.

The lunch set&rsquo;s a good deal. Beef tenderloin was tender, apple tarte nicely done. Miss Berlyn was super patient answering our questions. Portions are big for the price.

Perfect for a quick lunch. Sambar was spot on, really flavorful. Got my order in under 10 minutes, which is key for me. Nice vibe too.

Been coming here for years, always for family dinners. The food&rsquo;s consistently good, and the portions are big enough for everyone to share. That&rsquo;s what keeps me coming back.

First time here, tried the pho. Broth had good depth, noodles were just right. Spring rolls were fresh, nice crunch. Audrey was attentive, checked on us a couple times. Solid spot for a casual bowl.

The ube shake was creamy and not too sweet. I had it with their lemonade made from real cane sugar - a nice pairing. Good drink options here.

Hidden gem with a nice patio. The Thai milk tea in a mason jar was really good, not too sweet. Spring rolls were crispy. The BBQ ribs were the star, tender and flavorful. Service was quick.

Nice spot for families. The kids&#39; play area is a thoughtful touch, though the menu could use a few more fresh veggie options for the little ones.

Find and book the best Restaurants in Tanay. Read authentic reviews from real users, compare menus and photos, and reserve your table instantly on Trip.com.

The Best Restaurants in Tanay

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