Came for the view, stayed for a gin and tonic. City lights from the terrace are solid. Service was quick enough. Prices are a bit steep for what you get, but the location makes up for it.

The place looks really nice inside, modern and clean. Music was a bit old-school for my taste, but honestly it didn&#39;t bother me much. I&#39;d come back if I&#39;m in the area again.

Came for the live music, stayed for the khinkali. They&rsquo;re juicy, peppery, and honestly some of the best I&rsquo;ve had in the city. The interior&rsquo;s super cozy too, like someone&rsquo;s living room with better lighting. Small plates are great if you wanna try a bit of everything. Just go early&mdash;it fills up fast.

Despite some service hiccups, the overall vibe of the restaurant is lovely. The coffee is good, and the baked goods are fresh, making it a nice place to relax and enjoy a treat.

Stopped by for a scoop after lunch&mdash;went with the chocolate ajika and blue cheese. Wild combo, but it actually works. The vanilla ajika surprised me too, more heat than I expected. Homemade waffle cone held up nicely. Would&rsquo;ve liked a bit more seating inside, but not a big deal.

The sculpture itself is really striking&mdash;soft lines but it still feels powerful. Good photo spot too, you get some cool angles of the roads and the city around it. I just wish there was more to do nearby after you see it. We didn&#39;t stay long, but for a quick stop it&#39;s fine. No complaints about the price since it&#39;s free, but don&#39;t plan on spending more than 20 minutes here.

Came here with a couple of friends and honestly the food hit the spot. We ordered a bunch of stuff to share and everything tasted pretty authentic. Only thing is the service was kinda slow between dishes, we sat there waiting for a while. Also the baklava didn&rsquo;t have pistachio which was a little sad 😅 but I&rsquo;d still go back for the mains.

The grilled salmon with that carrot-orange pur&eacute;e was solid, citrus note really worked. Interior looks nice but some armchairs sit too low, grab a regular table instead.

Everything came out fast and tasted solid. Got the khinkali and shkmeruli &mdash; both hit the spot. Service was quick, no fuss. Good spot for a quick lunch.

The Tom Yum here is legit spicy, like the kind that makes your nose run. I got the glass noodles with chicken too and they were solid. Just know what you&#39;re getting into if you&#39;re not used to real heat. Place was busy but worth it for that soup.

The yellow noodles were a bit dry this time, but the soups and curries are always solid. We&#39;ve ordered from here a few times now and the ingredients taste fresh.

The interior is really something&mdash;warm lighting, nice decor. We grabbed a bottle based on the server&#39;s pick and it didn&#39;t disappoint. Prices are a bit steep for the portions though.

Came here for the wine and honestly left impressed. Bottles from 7 lari a liter, which is wild for Tbilisi. Host knew his stuff, let us try a few before picking. Ended up with a qvevri orange one that was super smooth. Place is small but that&#39;s part of the charm.

Stopped by for a late lunch and ordered the khinkali&mdash;came out steaming, broth still inside, exactly how it should be. Had a glass of house red with it, worked fine. The Adjarian khachapuri was decent too, though I wish the bread had a bit more crisp. Staff was nice, no complaints.

The food&rsquo;s consistently good here, and the interior is really nice. Prices are fair for what you get. Been back a few times now.

Giorgi took care of us the whole night. Water refilled before we even asked, and he actually knew the menu when we had questions. That kind of service is getting rare in Tbilisi. Food was solid too, but honestly the service stood out more. Just wish the place wasn&#39;t so packed, felt a bit rushed at the end.

The shkmeruli was the standout &mdash; creamy garlic sauce done right. House wine was solid too. Portions felt fair for the price, nothing fancy but honest cooking.

The old building with all those antiques really sets the mood. Trout was solid, homemade sausage too. Service stayed friendly even when it got busy.

Solid pasta, generous portions. Ingredients tasted fresh. Service was fine, nothing special. Bill came out a bit steep for what it was, but I didn&#39;t regret it. Place was busy even on a weekday. Would go back if I&#39;m in the area again.

Food&#39;s solid and that terrace is a nice spot. Bread&#39;s a must-get. Service drags a bit when it&#39;s packed, but fine for a quick bite.

Khinkali were solid, no complaints there. Service was a bit rushed though, waiter barely had time to stop. Decent spot if you&#39;re in the area.

The honey-glazed roast piglet was the star &mdash; crispy skin, tender meat. Fresh bread for soaking up the sauce was a nice touch. A bit pricey but worth it.

The terrace got a bit chilly but they brought us blankets without even asking. That was such a nice touch. Really made the whole evening feel more comfortable.

Burgers are really good, but the price feels a bit much for the size. I get it though, quality costs. Just wish the portions matched the bill.

Came here for a birthday and the live band really made the night. Singer kept things lively, staff checked in just enough. Solid spot if you&#39;re into that vibe.

Came here for a quick dinner and honestly the portions surprised me. I ordered the khinkali and they were juicy, maybe a bit too salty but still good. Place was busy but not chaotic. Service was fine, nothing fancy. Would go back if I&#39;m craving Georgian food again.

Your ultimate guide to dining in Tbilisi. Discover top-rated restaurants and local favorites, based on authentic traveler ratings and reviews. ▸ See menus & photos ▸ Find hidden gems ▸ Plan your perfect trip.

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