Food&#39;s always reliable here, and it comes out quick even on a packed Friday night. I really like their fish and chips. The staff are friendly and the place just feels comfortable, which is what I look for.

Lovely relaxed atmosphere. We lingered over our pasta and wine, never felt hurried at all. Just a really pleasant, unhurried evening.

The steak was cooked exactly as I asked, medium rare. Juicy inside with a nice sear on the outside. The peppercorn sauce had a good, strong kick to it. Just what I was after.

I went for their lunch set - a starter and a main. The salad was crisp, and the grilled chicken was tender. It&#39;s nice to see fresh ingredients at that price point.

Been coming here for years. Sam always remembers my usual drink, which is a nice touch. Service feels personal, not just going through the motions. That&#39;s what keeps me coming back.

Been coming here for years. Their fruit scones are always warm and fluffy. The homemade jam is spot on. A proper treat with a cuppa.

The pork loin roast was a generous plate, with plenty of meat, potatoes, and veg. The space itself is lovely&mdash;high ceilings and those big, comfy booths make it easy to settle in for a while.

Brought my dog along, they were cool with it. Had a burger while he chilled under the table. Good spot if you&#39;re out with your pup.

I came here for a quiet dinner. The T-bone was cooked just right, and I really appreciated how fresh the side salad was. The greens were crisp and vibrant. The house wine was a nice pairing.

Despite the busy atmosphere, the staff at Toby Carvery managed everything efficiently. Our waiter Kai was friendly and provided great service, making our visit enjoyable.

Jess provided fabulous service, and the classic pub food was delightful. The views from the restaurant added to the overall experience.

Love the local Harvey&#39;s ales here! The staff really know their stuff and helped me pick one. Perfect for a chilled catch-up with friends over a pint. 🍻

The chicken burrito is the one. The shredded chicken is juicy and the salsa has a real kick. I keep ordering it every time, haven&#39;t even looked at the menu in months. It&#39;s just that good.

Tried the three-course tagine set. Honestly, a lot of food for the money. The hummus stood out. Creamy, with a nice hit of garlic. Couldn&#39;t finish it all.

Popped in for a late lunch. The seafood linguine was incredibly fresh, just what I wanted. Their house white was a surprisingly good match, really complemented the dish. A solid spot in Canterbury for a casual bite with a decent glass.

Lovely hidden gem near the sea. The seafood linguine and fried calamari are standout dishes, and the staff are very attentive.

Been coming here for years, and it&#39;s the staff that keep me coming back. They&#39;re always so patient and kind, especially with my kids. Even on busy nights, the host has this calm way of handling everything. That consistency means a lot.

The fully loaded breakfast sandwich is the one. It&rsquo;s my usual when I&rsquo;m meeting clients nearby. Just hits the spot every time.

BYOB is a nice touch, and the off-license round the corner is handy. Brought a bottle we like and had a pretty good meal. Felt like a proper local spot, though the service was a little slow.

The QR code ordering was a lifesaver on a packed Saturday night. Drinks arrived in minutes, food not long after. Really smooth, even with the crowd.

The outdoor tables are tucked away just enough. You can people-watch but still feel a bit separate from the street. Perfect for a quick bite and a breather between shops. Food came out fast, which was a relief.

Sunday roast was a solid choice for a quick lunch. Real turkey, decent roast potatoes. Gravy came in its own little boat, which was a nice touch. Got in and out in under 40 minutes. Exactly what you need on a busy day.

The outdoor seating is lovely on a sunny day, and the decor inside has this quirky, lived-in feel. It&#39;s a proper local pub atmosphere, not too polished.

My friend and I had just completed a 10 mile walk in 3 hours so it was great to receive a warm welcome on entering and the offer of pre- lunch drinks which were quickly produced.  We were well looked after throughout our lunch by Steph who was polite, friendly and efficient.  The food itself was very good (we both had the Sea Bass in a Pea and Pancetta veloute).  First time visit but certainly not the last.

The Harvey&#39;s here is just lovely. Had a pint with the Sunday roast special, the beef was spot on and the gravy was rich. Simple, no fuss, just a proper pub meal. Prices are fair too.

Brett at the bar was great. He remembered our drink order from last time, which was a nice touch. Really made the evening.

The lamb shank was the standout. Cooked for hours, it just fell off the bone. The sauce had a deep, rich flavour, maybe a touch too salty for some, but it worked with the meat. That&#39;s what I came for.

First time here without a booking and they squeezed us in. The mixed chicken kebab was the star - really juicy and flavourful, loved the smoky bits. The place itself is bright and modern, which was nice.

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