Great spot for a Saturday night with friends, but book ahead&mdash;it gets packed. We went for the meat dishes and they didn&rsquo;t disappoint. Service was friendly too. A bit pricey, but worth it for the vibe. 😊

Buffet in the park did the job for a hungry afternoon. Some dishes were solid, others meh. Fine for the price, just don&#39;t expect every plate to wow you.

The tagliatelle al rag&ugrave; was properly done&mdash;pasta cooked right, sauce rich. Ate it all without stopping. That&#39;s all I need from an Italian place.

We&rsquo;ve been coming here for years and the food never disappoints. The staff are always friendly too. Just wish they&rsquo;d change up the menu a bit more often.

Stopped by for a late lunch and ended up staying longer than planned. The homemade pasta with truffle was solid, but honestly the wine list caught my attention more&mdash;they had a nice Sicilian red that paired beautifully. Chocolate mousse for dessert, rich without being heavy. Service friendly, though they forgot my water refill once. Nothing fancy, just comfortable.

The rack of lamb was spot on, cooked just right. Service was quick and friendly, no waiting around. Solid spot for a lunch break if you&#39;re in the area.

The food and wines are at the level one can expect from a one-star Michelin. Service was classy yet pleasant, was great to sit outside as well on this warm summer day

Stopped by for a quick dinner, place was clean and the music was decent. Had the tiger prawns and a curry&mdash;prawns were properly cooked, curry had a nice kick. Nothing fancy but it hit the spot. Service was a bit slow though, had to wait a while between dishes. Fine for a casual bite if you&#39;re not in a rush.

Sushi rice was bland. Like, really bland. Everything kinda tasted the same because of it. Ingredients were fresh though, I&#39;ll give them that. Miso soup was cloudy too, not great. Delivery was quick, so maybe I&#39;d try a different roll next time. Not writing them off yet.

Been coming here for years and it still feels like a proper old-school place. Had the chicken chow mein and it was decent, though the portion felt a bit small for the price. Service was friendly enough. It&#39;s fine if you&#39;re in the area and want a quick fix, but I wouldn&#39;t go out of my way.

The food was solid and came out fast, which I appreciated. But honestly, the simple decor is what got me &mdash; bare tables, no fuss, just the smell of the kitchen doing its thing. Felt honest. Service was friendly too, though nothing fancy. I&rsquo;d sit by the window again.

The chicken skewer duo with sweet potato fries and B&eacute;arnaise sauce was solid, portions were generous too. Only thing&mdash;the seating felt a bit cramped, not the most comfortable for a long dinner.

The four-cheese penne was spot on, creamy without being too heavy. My wife had the linguine Proven&ccedil;al and she cleaned the plate. Waiter handled the lunch rush like a pro, never felt rushed ourselves. Place was packed but we got our food quick. Solid neighborhood spot, I&#39;d go back.

Stopped by for a quick lunch and grabbed the salmon bowl. Fish tasted properly fresh, not frozen or rubbery. Portion was decent for the price. Place gets busy around noon but the line moves fast. I&#39;d come back if I&#39;m in the area again.

The place looks small from the outside but there&rsquo;s more seating in the back. Veggie dishes were pretty good, and the slow pace actually made it easy to just sit and talk for a while.

The tasting menu here is something else. Tien&rsquo;s dishes feel personal, like a quiet nod to his roots but with a local twist. I kept thinking about the textures long after we left. Not cheap, but for that kind of craftsmanship, it makes sense. Just wish the pacing was a bit quicker between courses.

The classic beef burger was a letdown&mdash;bun and patty felt cheap. But Daniel and Sacha gave us such a warm welcome, that saved the whole visit.

Cosy setting although can get quite noisy if restaurant &amp; bar are full. The menu has limited options (~5 entr&eacute;es &amp; 5 main courses) but the dishes are not your usual home-dishes which is nice if you want a change. The taste was good although condiments arrived late and the meat was a bit overcooked. Personnel was polite and made us at ease with light humor and tended to our needs. Restaurant is on the high end of pricing but overall a nice evening.

Loved cooking my own steak on the hot stone &mdash; such a fun twist. Meat was really good, just wish the water wasn&rsquo;t that expensive.

The sushi here is genuinely good&mdash;fish so soft it basically dissolves before you chew. I wasn&#39;t expecting that level of quality. The room itself is pretty bare though, almost too minimal. A bit more warmth in the decor would&#39;ve made it easier to linger. Staff were attentive without hovering, which I appreciated. Just wish the seating was a touch more comfortable for the price.

Stumbled onto this place for a relaxed dinner and honestly the iced tiramisu caught me off guard&mdash;so good. Pizzas were solid too, nice char on the crust. Staff didn&#39;t hover, just let us take our time. Only thing is it got a bit loud later, but that&#39;s on me for staying past peak hours.

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The Best Restaurants in Thuin

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Valmiro de Bahia

Les Gourmands Disent

La Ligne Rouge

Les Lettres Gourmandes

Thai Café Genval

Le Wellington Brasserie

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Argan Restaurant & Bar

La Mise en Cene

Chez Sothy

Restaurant BAOBAO

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Wataro

Sushi House - Wavre

Delices

ROUGE DIVIN