The vegetarian menu was solid&mdash;creative and fresh, not the usual boring stuff. Portions are decent for the price, which honestly surprised me. I had the seasonal plate and left full without feeling robbed. Garden terrace is nice if you can grab a seat, but it gets busy fast. Would come back for the value alone.

Decent spot for a weekend dinner. The open kitchen gives it a nice vibe, and the cocktails were a good way to kick things off. We ordered &agrave; la carte &mdash; portions were fair, food was well-prepared. Nothing mind-blowing, but solid enough. Maybe a bit busy, but that didn&#39;t bother me much.

Excellent place to spoil yourself and enjoy an evening in good company. It gave the perfect introduction to my 15yr daughter what top quality food and service is. Especially as the food is classic, cooked to perfection. Best thing, as my table guest have lots of allergies, They adepted things creatively and nothing was too much. Gluten free,, just replace crumble with poffed rice. Neither of them had troubel afterwards.She enjoyed the mocktails as well. Great variety created with lots of originality. The wine card is just heaven with great wines. The summelier gave great advice to adept drinks to the dish where our bottle was unsuited.Even the dog enjoyed being there and felt at ease.

Stopped by for a late lunch and grabbed the vegan platter. The mushroom pat&eacute; was the standout&mdash;earthy, rich, spread it on everything. Place is small but the vibe is chill. Only wish I&#39;d snapped a few pics before digging in. Portions are decent for the price.

Just had their classic burger with the house fries. The patty was cooked just right, juicy and not dry at all. Fries were crispy and well-seasoned. Solid spot for a casual bite.

Been coming here for years, and the Thai Style Beef Tartare never disappoints. It&#39;s the one thing I always order. Just the right balance of spice and freshness. Keeps me coming back.

The place just feels warm and inviting. I noticed how spotless everything was, from the tables to the little details. It makes such a difference.

The cheese and charcuterie platter was really generous, good selection. Cocktails were well-balanced, not too sweet. Solid croque monsieur, crispy outside. A nice spot for a relaxed evening.

Ethan was really patient with us. My English isn&#39;t the best, but he took his time to understand our order. It made the whole dinner much smoother. A small thing, but it matters.

Service was so on point even during the rush. Our waiter remembered little things, like how I take my water. Just felt really looked after.

The brick oven does all the work here &mdash; crust came out just right, blistered and chewy. Best pizza I&#39;ve had around Mons so far.

The Friday buffet had a good spread&mdash;hot and cold dishes, plus a decent dessert table. I mostly stuck to the fresh salads and grilled veggies, which were nice and crisp. For the price, it felt fair. Just wish the fruit selection was a bit more varied, but overall a solid pick for a casual dinner.

The chef came by and told us a bit about each dish &mdash; honestly made the whole meal feel personal. Like being invited to someone&#39;s home. Flavours were proper and authentic.

Rich hot chocolate, proper thick stuff. Needed that after the museum. Place is small, kinda quiet, right off the square. Price was fair, not touristy at all. Girl behind the counter was nice. Just sat there a while, warming up. Good stop if you&#39;re in the area.

Steak &agrave; l&#39;envers was properly done &mdash; I&rsquo;m not usually a steak person and I finished mine. Staff didn&rsquo;t rush us when our French fell apart. Solid spot for a business dinner.

The Mother&rsquo;s Day set menu was really good. We had the roast chicken and it came out juicy, not dry at all. Service was quick even though the place was packed. Only thing is the tables are a bit close together, but that&rsquo;s fine for a busy Sunday.

Lunch was solid &mdash; the flavours really came through, especially in the curry. Service stayed friendly even when it got busy. Wouldn&rsquo;t mind going back for that dish alone.

I have been there on several other occasions and it used to be a lovely place.In my opinion the restaurant should not open and accept 7 tables when they have *two* simultaneous weddings going on at the same time in the domain.Crazy noise level, slower service and food not appropriate for a 50eur menu.Very disappointing

The tacos here come with fries stuffed inside the wrap. Rich, tasty, and definitely not health food. Service was friendly, place was clean. Decent spot if you&#39;re in the area and want something filling. Maybe not the most refined meal, but it hit the spot for what it was.

The c&ocirc;te &agrave; l&rsquo;os was spot on&mdash;cooked exactly right, really tender. Staff handled the sudden rain well, even brought blankets. Price is on the higher side, but the quality justifies it.

Came here for a work lunch. The Welsh rarebit with ham was the star for me &ndash; that cheesy, toasty goodness hit the spot. Plenty of space for our big group, which was a relief.

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