The team were so calm when a table got a bit loud. They offered us a move to a quieter spot straight away, no drama. Just handled it.

Friendly staff, always checking in. The hot chocolate is a real treat on a cold day. Food came out hot, which is a plus. Just a solid, reliable spot.

Great spot for a quick bite. Fillet steak pizzaiola was spot on and came out fast. Good value for the set lunch.

The pancakes were fluffy and the fruit topping tasted so fresh. I really appreciated the birthday candle, it was a thoughtful touch. The ingredients here always feel high quality, which is important to me. A lovely spot for a relaxed breakfast.

Pollo Lemon was spot on, really fresh and zesty. Staff were super friendly, the place is spotless. Just a bit on the pricier side for what it was.

The Panch-Mel Dal and the lamb passanda were spot on. Really good flavour and the lamb was so tender. A definite step up from your average curry house.

Been coming here for years. Always get the tartare with that avocado whip. It&rsquo;s just as good now as it was the first time. That&rsquo;s what keeps me coming back.

My non-vegan mates always want to come here. The flavours are spot on and the portions are huge.

The restaurant has a great ambiance, perfect for a night out. The lamb shank was to die for, and the overall experience was delightful.

A solid choice for a nicer dinner. The portions are generous and everything was cooked well. Service was attentive, though it did feel a bit formal for a casual weeknight. The lamb was particularly good.

The tagliatelle al salmone was lovely, packed with big pieces of salmon. The pasta itself was just a touch soft for my liking, though.

The upstairs area is so spacious and clean, and the view is lovely. Really comfortable for a relaxed meal.

Portions were generous, which I appreciate. The real highlight for me was the freshness of the ingredients in the salad - the greens were crisp and the vegetables tasted so vibrant. A nice, simple meal.

Came here with the family on Christmas Day. The menu had some interesting new dishes, and I really appreciated the focus on fresh, seasonal ingredients. The roasted root vegetables were a standout - so vibrant and full of flavour. A lovely, relaxed meal.

The orange espresso martini was a standout. Really enjoyed it with the steak, the bitterness cut through the richness nicely. Cocktail menu had some other interesting choices too, went for a second round.

Came for restaurant week. The Korean fried chicken tacos were good, crispy and flavourful. Philly cheese steak spring rolls were also solid. Set menu was fairly priced for what you got. Service was efficient.

The vegan breakfast was stunning, honestly one of the best. My husband&#39;s Tyneside breakfast looked delicious too. Everything was hot and fresh.

Booked for Sunday lunch, got a table in the bar. The turkey roast was spot on, really moist. Extra roast potatoes were a must, crispy outside and fluffy inside. Good portion sizes, left feeling nicely full. Parking was easy.

Good spot for a casual pint. The beer selection is decent and the prices are very reasonable.

Decent value for money. The portions are generous and the food was pretty good. Really enjoyed the liver pate starter and the Kiev pizza.

Been coming here for years. That half pizza, half pasta deal is my go-to. The pasta&#39;s always al dente, and the pizza crust has a nice char. Never feel rushed to finish, which is a plus.

The &pound;12.50 set menu is a solid deal. The main was a proper pork belly, crispy skin and tender meat. Portion was a touch small, but for the price it&#39;s hard to complain.

Perfect for after a beach stroll. Got the fish and chips, huge portion, and ate it right there with the sea breeze. Just had to keep an eye on the seagulls the whole time!

The staff were really accommodating when I asked about ingredient substitutions. Appreciated being able to customise for my dietary needs.

The Belgian beer selection is impressive, but I really appreciated the fresh, crisp salad options on the menu.

Popped in for a late lunch. The Yorkshire pud and beef was huge, packed with meat. The real star was the rotating cask ale - a lovely malty one that cut through the rich gravy perfectly. Just a bit chilly by the window.

Been coming here for years. The linguine with tuna and prawns is always spot on, never disappoints. Generous portion too, leaves me happily full every time. That&#39;s why I keep coming back.

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