Super place, food, service, wines!The scale of the meal was perfect; not too much for a big tasting menu. Excellent Sommellier. Would go again.

Excellent restaurant, with fantastic food. Huge selection of wines, all at very reasonable prices. There were downsides - there were no staff in the restaurant at our booked time, so we had a drink in the lively bar while waiting, and we were the only guests in the restaurant, so it was quiet. Both partly our own fault for booking at 8pm. Service was attentive and friendly, overall cost very reasonable. I would definitely return, but maybe book at 9pm or later.

Great meal, great ambiance, reasonable prices - what more could one want? Creative touches on traditional dishes, from succulent pigs trotter to fried monkfish, succulent asparagus and artichokes, and a soft, creamy &quot;French toast&quot; desert. Washed down with well-priced, well-chosen wines! Warm, friendly service, bistrot atmosphere. Basque at its best.

The tasting menu was a thoughtful journey. Each dish was beautifully presented, and the wine pairing really worked.

The salmorejo was good, but the portion felt a bit small for the price. Same with the cockles &ndash; tasty sauce, but you don&#39;t get many. House wine was fine. Just wish there was a bit more on the plate.

The food was really good. We were in Spain for two weeks and this was one of our best meals. Creative takes on classic dishes. Not cheap, but I didn&#39;t mind paying for it.

Good to see a solid gluten-free menu here. The server really knew her stuff, walked me through the options without any fuss. Went for the pasta, which was actually pretty decent. Helpful when you have to ask a lot of questions.

The steak was the star. Ordered medium rare, it came out exactly that way. Juicy and packed with flavor, honestly one of the better ones I&#39;ve had lately. Service was quick and nice too.

The staff were so friendly, we ended up watching the local match with the regulars.

Nice space and solid wine list. The tapas were good, but service got pretty slow when it was busy.

The cured beef croquettes are so good. The cuttlefish was lovely too. Just a really nice spot for tapas.

First time here, and the set menu was a pleasant surprise. The aged wine that came with it really stood out, smooth and deep. The artichokes and peppers were good, but that wine was the highlight for me.

The seafood here was a nice surprise! Big portions, everything came out hot and cooked just right. Perfect spot to share a bunch of plates with friends.

Love customizing my sandwich here! The teriyaki chicken with sweet onion sauce on cheese bread is my go-to.

The double patty with bacon and blue cheese is huge and so flavorful. The meat is cooked to a perfect pink if you ask for it.

Coconut gelato was a great quick bite. Real chunks in it, nice texture. Pistachio and chocolate were good too. Perfect for a fast treat.

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