Stopped by for the lunch set menu. The food was solid, especially the grilled fish. Waitresses were really attentive, remembered what the regulars liked. A nice, easy meal.

Been coming here for years. The tapas are solid, portions are decent. It&#39;s a good spot to grab a few plates without breaking the bank. Not fancy, just reliable.

The lamb chops were so tender, and the monkfish had this amazing crust. You can tell everything is made from scratch here. Portions are huge, I had to take half of it home!

Been here a few times. Their &euro;14 set menu is solid, you get a good plate of rice with venison. It&#39;s filling, no complaints.

The sardine pintxo with egg and red pepper was the standout. The sardine was fresh and oily, and the sweet red pepper puree underneath cut through it perfectly. The boiled egg on top added a nice creamy texture. Simple but really well balanced.

Tried a bunch of spots in Bilbao, but this one nails the local dishes. The grilled cod was just right, not too oily. Service was on point, really friendly. Found my go-to place.

Had the tasting menu here. Chef Cristina and David really know their stuff. The scallop dish was incredible, so fresh. Service was on point too. A bit pricey but you get what you pay for.

Been coming here for years. The chef ages the tuna himself, and sometimes gives it a light smoke or grill. It&#39;s a different flavor, really deep. That&#39;s what keeps me coming back.

The &euro;18 set menu is a steal! So many choices for each course. We had a blast trying a bit of everything with the girls. Service was quick and friendly, which is perfect when you&#39;re catching up.

Been coming here for years. The solid wood tables and the overall vibe just make it a really nice spot to sit and have a coffee.

The cheese platter was huge, way more than we expected. Perfect for sharing with a friend. The nachos were also a generous portion. We ended up taking some home!

The pintxos were solid, and at &euro;2.50 each, you can&#39;t go wrong. I found a Rioja that paired nicely with the chorizo and manchego options. The terrace view was a bonus, though it got a bit crowded later.

The vegetarian pintxos were pretty good. I liked the grilled mushroom one best. The place gets quite busy, so service can be a bit slow. A decent spot for a quick bite.

This restaurant offers a fantastic experience with spectacular food and a cozy atmosphere. The service is attentive and makes you feel right at home.

Just got back from Mexico and these tacos hold up. The variety is really impressive, and the flavors are spot on.

First time trying Peruvian food in Bilbao! The lomo saltado was so good, and that maracuy&aacute; cheesecake... wow. 😋 Perfect spot for a fun dinner with friends, the vibe is just right for catching up.

Stopped by for a quick breakfast. The build-your-own tostada is a nice idea. Went for avocado and jamon on gluten-free bread. Solid combo, didn&#39;t cost much.

&Oacute;scar and the team were so nice to us even though we didn&#39;t book ahead. They found us a table and were really attentive without being overbearing. Made a spontaneous dinner feel easy.

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The Best Restaurants in Vitoria

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