Been coming here for years, and I always get the tea leaf salad. Love how the crunchy nuts mix with that slightly bitter tea leaf dressing. It&#39;s just consistently good.

The vegan stew here is the real deal. Deep, savory flavor, not just &quot;spicy.&quot; And the banchan refills are endless, so you can really build your own little feast around it. That&#39;s what makes the meal feel generous.

Solid spot for a casual dinner. Had the pork belly sliders - the meat was tender, but the brioche bun got a bit soggy. Good beer selection on tap. Parking was easy, which is a plus.

The parking situation is a bit of a hassle, mostly metered spots downtown. I ended up pre-paying for a couple hours just to avoid having to rush back during the meal.

Loved the cozy, quaint vibe here. A real escape from downtown. The duck liver pate was a nice find. The escargot was good, though I wish the portion was a bit bigger for the price.

Love the rustic vibe in here! It&#39;s spacious enough for big groups, which is a plus.

Warm &amp; Toasted Brownie Sundae is the one. So good. Lots of topping choices to customize. That warm brownie with the cold ice cream hits just right.

The lunch buffet is a pretty good deal. Solid variety of dishes, and everything tasted fresh. For $15.95, it&#39;s hard to complain. The space did feel a bit crowded, though.

Been coming here for years, and I always tell my friends about it. The food is just as good and the place is always spotless, no matter which location I visit. That&#39;s what keeps me coming back.

The Castaway Cooler was my go-to for a quick bite. Really refreshing, you can taste the fresh juices. Good mocktail for a fast lunch break.

Had a nice brunch on their patio. The staff was friendly and checked in just enough. My Bloody Mary was solid, a good kick to start the day. A relaxing spot for a weekend morning.

The Alexander le grand chocolates are the best I&#39;ve had. The store is really tidy and has a great selection of Belgian stuff.

The tonkotsu broth is rich and creamy, not too salty. The chashu is a real standout, thick and super tender with that nice torched smokiness. Solid bowl of ramen.

Been coming here for years, and their dim sum is always fresh and hot. Perfect for a weekend visit.

The Tahu Goreng was the star for me. Perfectly crispy outside, silky soft inside, with that sweet-spicy peanut sauce. I could have just had two orders of that and been happy. Chef Nora was super friendly and explained the dish.

Found this spot in Walnut Creek. Sat at the bar and the steak was cooked just right, really tender. Donut holes were a nice finish.

The blue and white decor is nice and clean. The vibe gets more lively later in the evening, which I like.

Planning a Walnut Creek trip? Discover the best restaurants in Walnut Creek with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Walnut Creek

Burma 2

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Hops & Scotch

Limón

La Sen Bistro WC

54 Mint - IL Forno

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San Francisco Creamery

Saroor Indian Cuisine

Ike's Love & Sandwiches

Mona's Burgers & Shakes

Tiki Tom's

Rooftop

Main Street Kitchen & Bar

Leonidas -- Love + Chocolate Shop

Lokanta Mediterranean Grill & Bar

Ramen Hiroshi

Sabores Del Sur

Tatsu Sushi

Peony Garden

SanDai

Yan's China Bistro & Bar

LITA

Coffee Shop

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Elia

Pacific Bay Coffee Co.

Oishi Sushi & Grill

MOOYAH Burgers, Fries & Shakes

Chick-fil-A