Been coming here for years, and I always save room for the sticky toffee pudding. It&#39;s consistently rich and warm, and the vanilla ice cream on the side is just the right touch. That&#39;s the one thing I know I can count on every time.

Been coming here for years, and their Beef Wellington is the reason. That pastry is always buttery and flaky, and the beef is consistently tender. It&rsquo;s the one dish I order every single time.

The onion rings are the only thing I ever get here. They&rsquo;re sweet, crispy, and just a little greasy in the best way. It&rsquo;s a classic spot, feels like it hasn&rsquo;t changed much.

The server was really nice and explained the specials well. It made ordering easy. The food was pretty good, though the main course came out a little slower than I&#39;d hoped.

The gluten-free pasta here is a game changer. Fresh, made in-house, and actually tastes like the real deal. As someone who has to avoid gluten, finding a place that does it this well is a relief. The texture was spot on.

Solid lunch spot downtown. Got the sushi plate with miso soup for $20. Food came out quick, perfect for a quiet Friday bite. Fish was fresh, soup was hot. No fuss, got me in and out.

Heather was so friendly and attentive. The chef stopping by our table was a nice touch. Really felt looked after.

Solid bagels, good coffee. The bookstore vibe is cozy. Saw a lot of Yale students studying here. Nice spot to grab a quick bite and chill.

I really appreciate their focus on fresh ingredients. The grilled salmon was cooked just right, and the seasonal vegetables tasted like they were picked that morning. Such a simple, healthy meal. The outdoor seating area is a nice bonus for enjoying the sunshine.

We had a family birthday here and they handled the large group well. The custom cake was a highlight &ndash; it looked lovely and tasted pretty good. The main dishes were decent, though the pasta could have been a bit warmer.

Perfect date night spot. Felt upscale but relaxed, tables are spaced so you can actually talk. The wine list had some interesting local options, which was a nice touch. My only note is that the cocktails leaned a bit sweet for my taste.

The gluten-free panko on the baked seafood was a nice touch. The cozy, low-lit space made it a comfortable spot.

I love the open kitchen view, it&#39;s so cozy. The grilled shrimp Caesar salad was spot on, fresh and crisp. The puff pastry was a nice touch, flaky and buttery. A solid meal.

Got the loaded nachos to share. It was huge! Honestly could&#39;ve been a meal on its own. Ended up taking half of it home.

The view from the 19th floor is pretty wild, especially after dark. When the fog came in, it really did feel like eating in the clouds. The wine list had a nice selection of crisp whites that paired perfectly with the whole vibe.

Gluten-free tasting menu was a nice touch, and the crackers were appreciated. Portion sizes felt a bit small for the price, though.

Came in for a couple drinks. The Black Manhattan was spot on, really smooth. Pisco Sour was solid too. Decent selection overall. Prices are a bit on the higher side, but you get what you pay for.

Shae was so attentive when our order had a mix-up. She fixed it right away and the manager checked in too. Felt really taken care of. The whole vibe was just right.

Crispy artichoke hearts were great. Halibut was good too. Quick bite for lunch.

Menu&#39;s got some interesting stuff, like that Maine mussel pot. Tried a few things, all pretty solid. The mussels were fresh, broth had a nice kick.

Tried the restaurant week menu and really enjoyed it. Everything was tasty and nicely done. The seating was comfortable, which made for a relaxed meal.

I keep coming back for their pizza. The crust is always perfectly crisp, and the toppings taste incredibly fresh. You can tell they use quality ingredients. It&rsquo;s my go-to for a satisfying yet simple meal. The wait can get a bit long on weekends, though.

Melissa was so helpful! She suggested the grilled salmon, and I loved how fresh the ingredients tasted. The portion was just right for a healthy meal. She checked in a couple times without being overbearing. Really appreciated her attention to detail.

The espresso martini here is a standout. It&#39;s got that perfect balance of coffee and sweetness, really smooth. Even on a packed Friday night, the quality didn&#39;t slip. One of the best I&#39;ve had around.

Love the old-school charm here. The food is always solid, and the staff is friendly. What really works for me is their wine list - it&#39;s not huge, but they have some interesting local bottles that pair nicely with the hearty dishes. A reliable spot.

The prix fixe menu was $60. The portions were just right, not too heavy before dessert. I liked the low lighting and quiet tables, made it easy to talk.

The paneer tikka was spot on, and the garlic naan was just right for scooping it all up. My partner is still trying to recreate that mango cocktail at home.

First time here. The fried calamari was perfectly crispy and fresh, honestly some of the best I&#39;ve had. The fettuccine was rich and full of authentic flavor. Just a really solid meal.

The patio was so dog-friendly, and the staff even brought water for my pup. I had the shepherd&#39;s pie - the mashed potatoes were really creamy and good.

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