The choucroute royale here was a real treat. So much flavor in the sauerkraut and the different sausages. A solid spot in Mulhouse for that classic dish.

Stopped by for a steak, went with the beef fillet. Meat quality is genuinely good, you can tell they don&rsquo;t mess around with cheap cuts. Cooked properly, nice sear on it. Service was friendly too, nothing over the top, just solid. Place was busy but not chaotic. Would come back if I&rsquo;m in the area again.

They were super welcoming to our two dogs, which made the whole visit so relaxed. The space itself is bright and airy, with really comfortable seating. We felt right at home just hanging out for a long lunch.

The meat dishes were solid and hearty, plus the portions felt generous. Free ouzo and ice cream at the end caught me off guard in a good way. Staff were friendly too.

The restaurant has a cozy yet upscale vibe, perfect for special occasions. The attentive service and high-quality dishes make it worth the price.

The schnitzel was spot on&mdash;crispy, well-seasoned, exactly what I needed. R&ouml;sti was good too, lived up to the hype. Place has a warm vibe, staff left me alone until I actually needed something. Solid spot for a chill dinner. Just wish the portions were a bit bigger, but that&#39;s me being greedy.

The schnitzel here is solid and the beer list has some good picks. Place has that worn-in punk bar feel, pretty relaxed. Would come back for a casual night.

The pork knuckle was tender, crispy skin on top. Sauerkraut tasted properly sour. Portion was generous for the price.

The lighting was so warm and cozy, made the whole place feel inviting. Food was tasty too, and they took us in even though we came late.

Came for the schnitzel. Crispy, decent size, beer was cold. That&#39;s basically it. Sat outside by the river, nice enough. Service didn&#39;t make me wait long. Fine for a quick lunch if you&#39;re in the area.

Lovely little pub, proper village feel. Food was hearty and home-cooked, just what we needed after a long walk. Staff were friendly too. Only downside, it got pretty busy and a bit loud later on.

Breakfast was really good &mdash; fresh, not a buffet, and the homemade jams were a nice touch. Room was clean and big enough. Owners friendly too. Just wish the coffee had been a bit stronger.

Tapas were solid and wine hit the spot, but ordering another round took forever. Worth the wait though 😅

The rumpsteak was spot on&mdash;medium rare, well-seasoned. Goulash sauce had real depth. Pricey though, but the meat quality made up for it.

Menu&rsquo;s in English, daily specials too. That helped a lot. Food was solid, staff actually explained things properly. Not the usual pointing-and-hoping. Would come back for sure.

The bo bun tofu was solid&mdash;lots of veggies and mango, and they let me get the fish sauce on the side. Nice to have that option.

Stopped by for a quick bite. Staff pointed me to the off-menu wonton noodles with roasted pork &mdash; solid choice. Noodles had a nice bite, pork was tender. Prices are fair for the portion. Place is casual, nothing fancy, but it works. Maybe a bit warm inside, but I&#39;d eat here again.

The welcome was genuinely warm and the staff were lovely. The food was good, but the standout was definitely the people.

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