Fun retro spot with old movies playing. The grab-and-go pastry counter is a smart setup for a quick coffee.

Been coming here for years. The staff always remember my name, makes it feel like home.

Grilled octopus was the standout. It had a nice char, tender inside, and a bright lemon note. Cooked just right. That&#39;s the kind of dish that keeps me coming back.

The patio was a great spot for our big group dinner. They set up long tables family-style, and it felt really relaxed even with 50 of us. The string lights and greenery made it a nice, easygoing evening.

The pancakes are huge, like the size of the plate. Definitely got my money&#39;s worth. Had to take half of it home.

The steak sandwich here is simple but so satisfying. I like how the space feels open and airy, with those big windows letting in all the light. It&#39;s a nice spot to just sit and enjoy a meal without feeling rushed.

The salmon was really fresh, and they had these pretty fresh flowers on the tables. It was a nice, bright space for our group.

The garlic knots here are seriously good. So soft and buttery, with just the right amount of garlic. We also tried the calamari, which was crispy and not rubbery at all. Portions are huge for what you pay, which is always a plus.

Service got a little slow when they were packed, but honestly, the food is so good I don&#39;t even mind waiting. The flavors are just spot-on.

Huge portions. My plate was still steaming when it arrived. Flavor was solid. Couldn&#39;t finish it all.

The private event space upstairs was perfect for our group. Marissa helped with everything, made it so easy.

The Chicken Diabla Chimichanga was fantastic. The chicken was juicy, the sauce had a nice smoky heat. Best margarita I&#39;ve had in Connecticut, hands down. Perfectly balanced, not too sweet.

Cozy spot with a nice back patio. Feels like a hidden gem. The food quality is solid, honestly rivals some places I&#39;ve tried in bigger cities. Perfect for a quick, quiet bite.

Easter dinner here. The lamb was cooked just right, tender and flavorful. Service was on point too. Really liked the cozy vibe of the place.

Came in on Mother&#39;s Day, so it was packed. Honestly, I was expecting a wait. But the staff kept things moving smoothly, and our food still came out hot and tasted right. That&#39;s solid execution on a tough night.

The lobster roll was the star. Fresh, buttery brioche, and the lobster itself was perfectly chilled and tender. Could have used a touch more seasoning, but the quality of the meat really came through.

The swordfish special was cooked just right, not dry at all. Really fresh seafood. That&#39;s the main thing for me.

I had a delightful brunch at Rein with my family. The menu had a variety of fun options for both adults and kids, and our waiter was incredibly attentive and friendly, enhancing our overall experience.

Stopped by for a quick bite. The clam chowder was really good, probably the best I&#39;ve had in a while. The martini was solid too. Staff was friendly.

The train display up front is a cool touch. It&#39;s a fun spot that feels like a local landmark. Food was solid, service was efficient. Good for a casual meal.

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