Friendly staff, quick service. Soup and sandwich combo hit the spot after a long day.

Most of the food is pretty good. The fried stuff can be a bit inconsistent, but the fish in their sandwiches is always fresh and decent.

The truffle pasta was the star. Creamy sauce, perfectly al dente noodles, and just the right amount of truffle oil. That&#39;s what I came for.

The clam chowder was the star. It had this deep, creamy richness that was just packed with flavor. The scallops were cooked perfectly too, seared nicely on the outside. Really hit the spot.

The vegan options here are actually good! I went with a friend who&#39;s plant-based and she was so happy to have a real menu to pick from, not just a sad salad. We split the jackfruit tacos.

Save room for the key lime cake. It&rsquo;s baked in-house, and the texture is spot-on&mdash;dense but not heavy, with the right amount of tartness cutting through the sweet. That&rsquo;s the only thing I really remember from the meal.

Got a last-minute table for our big group. Staff handled it no problem. They were super patient with the kids too. Made the whole thing smooth.

The chicken marsala is the one to get. The sauce is rich, and the chicken was cooked just right. But for $28, I was hoping for a slightly bigger portion of the risotto on the side.

The clam chowder here is a must. It&#39;s so rich and creamy, packed with flavor and tender clams. Really hit the spot on a breezy day by the water.

Nice spot right on the water, especially from the covered pavilion. The view is the main draw. Had a glass of champagne with my meal&mdash;it was crisp and paired well with the seafood. Cocktails looked good too. A solid choice for a relaxed drink by the dock.

This little downtown spot is adorable. The mint chocolate cupcake was so fresh and moist, with just the right hint of mint. It felt like a tiny, perfect treat.

The clam chowder is so good! So creamy and full of clams. My friends and I couldn&#39;t stop talking about it.

The White Horse Tavern is a historic spot with a cozy, colonial feel. The wood fireplaces and low ceilings are great. I was happy with their wine list&mdash;found a nice red that went perfectly with the steak. A solid choice for a quiet dinner.

Beth was so sweet and attentive. I really appreciated how she explained the ingredients in the specials, especially the sourcing of the local greens. That level of care with the details made the evening. The kale in my salad was incredibly fresh.

The menu is huge, tons of seafood options. Perfect for when you&#39;re out with friends and everyone wants something different. The beachy vibe is cute, not cheesy at all. Staff was super chill.

The staff gave us a signed card and a polaroid photo for our anniversary. Really nice touch.

Stopped by for lunch on a Montauk day trip. The location is super convenient, right off the main strip. I got the fish tacos&mdash;really fresh and crispy. Portion was decent for the price. A solid spot to refuel without going out of your way.

Nice spot for a business dinner. The prosciutto flatbread and olive oil cake were both solid. Service was prompt, which is key when you&#39;re on a tight schedule. The rustic decor is pleasant but not distracting. Good for a focused meal.

The skillet cookie with ice cream was so good. Warm, gooey, and the cold ice cream just melted right in. Sara was really nice and checked on us at just the right times. A sweet ending.

The ice cream shop across the street is definitely worth a visit. A nice perk is that kids get a free cone with their meal here. It makes things a little easier for a family outing.

Cozy little spot, good for a casual drink or a meal. The bar area is small but it actually makes the place feel more relaxed. I just grabbed a beer and a burger, solid choice for a chill evening.

Portions are huge! The chowder is really good. Just a heads up, the steamed clams have a ton of garlic.

Chef Julio&rsquo;s plating is stunning. Sat at the bar watching the open kitchen&mdash;felt like being in The Bear. The wine list is solid, found a nice Rioja that worked with the duck. A bit loud, but that&rsquo;s the vibe.

The prime rib sandwich at the bar is my go-to lunch. Mark the bartender is super friendly, which makes the quick bite even better.

The lobster tagliatelle is my go-to. You can really taste the difference with the fresh, hand-rolled pasta. I&rsquo;ve ordered it for takeout a few times and it always hits the spot.

Olivia was super friendly and kept an eye on our table. We got the Buffalo chicken bites and fried olives to start - both were solid. Cocktails were good, not too sweet. A nice spot for a casual bite.

Been coming here for over 20 years. The staff is the main reason. They remember your name, ask about the family. Makes it feel like a neighborhood spot. The rum punch is still good, too.

The pear and prosciutto salad was a great starter. Their cranberry vodka cocktail was tasty, but the pour felt a bit light for the price. I&#39;d still order it again to pair with the food.

The oysters were super fresh, didn&rsquo;t even need sauce. But the real vibe came from watching the guys shuck them right outside the window. Calamari with fried veggies was a nice touch too.

We tried the restaurant week special menu. The mussel appetizer was huge, and the seafood risotto was delicious. The service was friendly and attentive, which made for a very relaxed meal.

Find the best places for Dinner in Westerly. Explore 544 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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