Peder Oxe Review

The meat was delicious! Great service. The grilled steak was delicious and juicy. The service was excellent and the interior was lovely. Highly recommended. The table may be a bit small considering you have to order side dishes to serve the meat (because the main course is just meat). The chips are three-point cooked and very delicious.

A very Danish restaurant, Peder Oxe, opened in 1975, offering Danish and European flavors. You can taste almost all Danish “local products”. The open sandwiches are filled with smoked salmon and served with cream. In addition, I also recommend the lamb, the raw degree is just right, not fishy, not saucy, and the taste is endless. ​

There is a set meal at noon, very good, there are many things in the single set meal, many things have not been eaten, slowly taste, the surrounding environment is also good, there are many yachts at the pier, and beautiful women.

这个已经种草了很久，今天终于有时间来，完全没有踩雷呀，整个过程非常过瘾

还算不错的地方，推荐这家，不贵

环境真不错，在一栋北欧老建筑物内。晚餐人很多，建议提前预订。菜份量不大，价格也可以。点了野猪肉，鳌虾，煎三文鱼，鞑靼牛肉。野猪肉真得接受不了，味道大，口感涩，还有肉腥味。鳌虾中规中矩，三文鱼很新鲜。鞑靼牛肉也不错。